A Time To Unwind

Posted on December 5, 2009. Filed under: Daily Update | Tags: , , , , , , , , , , , , , , , , , , , , , , , , , |

I completely forgot to mention yesterday that I did a guest post over at Heather Bakes. It’s on one of my favorite subjects so go ahead, check it out, and tell me what you think. And while you’re over there be sure to congratulate Heather and Brian on their new baby, Jack!

Yesterday morning I had my last Latin class of the semester where I had to recite a 16 line poem in Latin. Oi that had me nervous, but I think I did pretty good. I stumbled on the last 3 lines out of nerves but overall I did well. Plus the assignment only called for a 10 line poem so really what were those but the cherry on top? 😛 It felt so good to be done with a class, until I decided to take something harder upon myself: microwave eggs.

2 Eggs Scrambled, Broccoli With American Cheese

Lightlife Sausage Stuffed Acorn Squash

I guess this can sort of count as a deconstructed omelet? I should have gone for the one bowl wonder, because while this was all OK, it didn’t really pull together. Scrambeled eggs are a hell of a lot less explosive to microwave so I did that until they were just a little runny. The broccoli with an american cheese slice was pure goodness: Is anything with cheese not? And the squash and sausage… just didn’t work, which was a shame because I wanted it to. This also got cold by the time I was eating it in class so that was not so appetizing.

Having my last History and Epic Poetry classes was also a joy. In between I stopped to get coffee when the worst happened: they had no decaf 😦 Rather than play around with drugs(i.e. caffeine), I tried a new tea.

I’m not normally a tea drinker, but I already had put stevia in my cup and didn’t want it to go to waste, and I noticed this was a) seasonal b) caffeine free and c) all-natural so I thought I tried it. I liked it, though as with all tea it tasted mostly like hot, sweetened water. It did have a nice lemon and ginger kick to it, kind of like some bars I’ve had(is it bad that my mind relates things to bars? Don’t answer that…). When I got back to my dorm, I found out it was National Cookie Day! And yet I had not prepared well enough. Oh well, I grabbed the closest thing to a cookie I could find.

Vanilla Chip Cascadian Farms Bar

Seriously, if you’ve never tried this bar, you should. It has 0 nutritional value to it, but it tastes JUST like a cookie. The vanilla chips and touch of salt make it so amazing. That cured my cookie tooth(with about 2 cups of coffee), until I was hungry like 20 minutes later. I choose non-nutritious snacks and then get upset when they don’t keep me full 😦 I’m a genius.

Orange Cranberry Gnu Bar, Peanut Butter Yogurt With Vanilla Cranberry PB

Muuuuuuuch better. This was a perfect assembly of fiber, protein, and healthy fats. When they called this bar “orange cranberry” they weren’t kidding! The flavor was potent. I think I’ve been programmed to expect duller flavors in bars but not here. The yogurt was soooo good. It was like eating peanut butter straight out of the jar, but with some control(and probiotics, too!). Like I said, those mini-Oikos containers are perfect for when you could care less about the yogurt and just want the toppings.

As I ate this I packed all my stuff to bring home. On Thursday after the persimmon incident I asked(read: commanded) my dad to pick me up early this week and take me home Friday. It just felt soooo long and rough(remember the lock out incident?) I really was just dying to feel “at home” and college wasn’t feeling like that this week. We were hoping to get home for a real “homestyle” dinner, but time was not on our side so we hopped off the highway to get something at Whole Foods. I was craving general tsao’s chicken, but they only had it in party platter size(as in, meant to feed and clog the arteries of 20 people). Instead I went for an equally greasy meal.

Golden Sesame Tofu, Roasted Brussels Sprouts

This felt… a little disgusting, but I went at it anyway because I was starving. My mom makes way better roasted brussels than these; they were so oily they didn’t get crisp. And the tofu was… fried, but oddly didn’t have that heavenly fried food feeling. Bummer 😦 And I had to throw salt AND soy sauce on it all just because… ok I wasn’t really thinking then. I guess, though, if this were everyone’s “greasy, guilty fast food”, America would be a little less screwed up–just sayin’.

It felt so good to get home. What I loved most was seeing all the Christmas lights on the houses! That’s another thing you miss at college-the true holiday spirit(I say “holiday” because it’s not just Christmas time and our Jewish friends can get just as spirited with giant, lit up manorahs ;-)). There was so much mail when I walked in the door; I’m really excited about some of the product reviews I’ll get to give you guys! For instance…

Boulevards Organic Dark Hot Chocolate Dairy

This was amazing and very welcomed into my life. Thank you to the people from Boulevards! The weather in New England has been so disappointingly unseasonal but hot chocolate never fails to make it feel like Christmas time. Next time I think I’ll be adding a touch of stevia to perk it up. I might even get a little crazy and add it to decaf coffee. Look out, Lindsey Lohan; we’ve got one crazy partier here 😉 After settling in and getting things organized around here, I had some solid food.

Pumpkin Oatmeal With Kettle Cashew Butter And Chocolate Peanut Covered Sunspire Candies

This bowl was mighty random, and mighty good. My dad had some new cashew butter he wanted me to try. With a little maple syrup and sea salt, I was down with it. All of you guys who said these Sundrops on yogurt look like a Blizzard are soo right! I don’t know why it never occurred to me; I used to get those with reese’s pieces and that’s probably where my color obsession came from.

Advent Calender Milk Chocolate

Because I clearly hadn’t had enough milk chocolate for the night(and it’s only December 4th once a year), a piece of advent calender. Advent calenders are a great way to say “you’re probably going to overeat this holiday season anyone, so one more piece of chocolate everyday isn’t going to kill” :-).

How ironic I came home to “unwind” and as I think of everything I need to do I want to pull out my hair. At the least, there’ll be 2 different batches of cookies being made, a definite trip to Trader Joe’s/Whole Foods, plenty of product reviewing, and a 15 page paper being written in the background. I’d love to run, eat out, and perhaps get a haircut, but we’ll see. It’s also supposed to snow for the 2nd time this year! That has me seeing the silver lining. Have a great weekend!

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7 Responses to “A Time To Unwind”

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i wish my grocery stores carried fun teas like that!

Wait, you take Latin? That’s awesome – I took 3 years of it in high school! Then took a half semester course on Seneca’s Letters… and then just dropped it all together. My memory can’t hold all that vocab in 🙂

I think it’s so funny that you eat veggies & half a stuffed squash in class. I don’t think I ever ate in class in college, I always felt like I would get in trouble or someone would comment on my “strange food choices”. Clearly, I worry too much.

Congrats on the last classes! That’s very exciting! I loveeeee hot chocolate too. So festive, esp with some Baileys 🙂

i feel you on those poem recitations. this semester i had to do 5 of ’em for my french class. not terribly hard but i hate getting up in front of classes haha!

and wait: yesterday was national cookie day? why didn’t anyone tell me 🙂 haha

” 0 nutritional value to it, but it tastes JUST like a cookie”…haha! That is sooo true about that bar!

looks like Bigelow is attempting to rival my beloved Celestial Seasonings holiday teas!

that is so cool that you take Latin! I’m well versed in pig-latin myself..

appyhay aturdaysay, Evanway 😉

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