She Thinks My Treadmill’s Sexy

Posted on February 26, 2010. Filed under: Daily Update | Tags: , , , , , , , , , , , , , , , , , , , , , , |

I’m afraid I’m going to get charged with a PUI: Posting Under the Influence. I overdid it on Country music this morning; that stuff goes straight to my head like triple X whisky. Let’s see how this pans out…

Greek Yogurt With Cherry Butter And Dark Cherry Chocolate

Like Sugarland preaches, in life there ain’t no rhyme or reason, no complicated meaning, ain’t no need to overthink it, let go laughin’. Sometimes you just need to put unholy amounts of cherry butter and chocolate on top of your yogurt to make life a lil’ better 🙂 Ain’t no shame. I enjoyed this gourmet yogurt mess while watching Survivor; at this point, I’m just waiting while they knock out the suckers in the game and get to the real players.

Food Network Magazine

Did you know it’s apparently legal to have “free time”? I did not. But I finally got around to reading the new Food Network magazine I got ages ago. Most of the recipes seem so complex I want to tear my hair out, but the articles are nice, and there was this killer recipe for avocado hummus snuck in a St. Patrick’s day article. Not so holy? Me singing out loud both parts of Lady Antebellum’s All We’d Ever Need. It got noisy.

Pumpkin Oatmeal With SP PB, Nutritional Yeast, And Sea Salt

I wrapped up the night with the same bowl of oatmeal I had at breakfast–no shame. If there was any confusion, what I put on this is Smart Balance Peanut Butter, their one sweetened with agave syrup. They have several products out that sound similar, but that’s the one I like. I also thought about how I ate completely vegan yesterday, save 4oz grass fed beef and 6oz greek yogurt. Not bad considering when you see a deer, you see Bambi. And I see antlers up on the wall. Brad and I have things in common.

Tribal Cinnamon Oatmeal Bora Bora Bar

This morning, I accidentally set my alarm for Tuesday/Thursday time. 6:15 on a day with no class? No thank you. I “slept in” until 7, then hit the gym with this bar in hand. I really didn’t have a set distance. 8? 10? 12?!

12 Miles In 1:47:45

Yep. 12. I haven’t ran that far or felt that good since back in December. Was it the dried fruit in the bar? Was it the company of the other treadmillers? Was it The Today Show? Was it the copious amount of country music? No idea. But, like Miley says, Ain’t about how fast I get there. Ain’t about what’s waiting on the other side. It’s the climb.

Found Money

On the walk back to my dorm alone I found 27 cents! Sweet deal; that’s about as much of a paycheck as I’ve seen lately. Since I’m a poor Country singer, hopping bar to bar for a paycheck, I thought about how much beer food this pays for. I was pleasantly surprised to realize this matched the cost of 3 bowls of organic oatmeal. It’s like getting paid to eat…

Chocolate Avocado Pudding, Oatmeal With Cinnamon Vanilla Almond Butter And Coconut Milk

Oatmeal With Vanilla Cinnamon Almond Butter And Coconut Milk

Keeping with the organicness of it all, I topped my oats with Naturally Nutty‘s not-yet released organic vanilla  cinnamon almond butter and organic coconut milk. The avocado I think was from an organic batch? To be honest, I mostly get organic when it benefits me in price, or is the same either way. 1 exception to that is always organic oats from the Whole Foods bulk bin and load up when they’re on sale for 99 cents a pound. I mix that in a 50/50 blend with Trader Joe’s oat bran and it’s a perfect bowl every time. I don’t think there’s a country music song about organic foods 😦 When do you “do organic”?

Coconut milk: How do you store it/for how long? I opened this can up on Saturday night and I’m thinking it’s getting a little back-of-the-barnyard funky even covered in the fridge. It reminds me a little too much of pina colada at this point like something(though I can’t wholly complain). Also, check out this asian dinner giveaway and an iherb shopping spree. Have a good one, ya’ll 😉 Oh God–how many people are going to find my blog through “ain’t” today?

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A Domestic Day

Posted on January 5, 2010. Filed under: Daily Update, Product Review, Recipe | Tags: , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , |

I will warn you this post might turn out to be just like my day: very long, delicious, full of British humor, and ending with a winning recipe. Just a warning.

Last night, after blogging, I felt like I needed more nuts in my life.

Tierra Farm's Organic Maple Glazed Mixed Nuts

In the box they sent me a while back, Tierra Farm included these maple glazed nuts. Maple and nuts? Two of my favorite things! I knew just how to try them out.

Pumpkin Oatmeal With Butter Toffee Peanut Butter And Maple Glazed Nuts

Delicious! These nuts were very good; they weren’t huge on the maple flavor but deliciously rich and satisfying. Note: They didn’t come in tiny pieces like that. I was actually impressed that they came all whole, and with a good selection. I just crushed them up to make them more oatmeal friendly, and threw in some sweet peanut butter. This did a great job at getting me sleepy and in the mood for bed.

Unfortunately, all this week I’ve been waking up around 4am, and I’m not sure why. Originally, it was always to go to the bathroom. Since reducing the amounts of liquids I have before bed, however, I’m still waking up, but not needing to go to the bathroom. Suggestions on how to “fix” this? I’d like to imagine(or use this as an excuse) that this is why I did not feel like working out this morning. Didn’t Kelly Clarkson once say something like “Some months I feel like working out, and some months I just feel like eating ding-dongs”? Well, if that’s the case, then I’m saying some months I feel like running, and some months I feel like watching I Love Lucy, because that’s what I did for the first hour of my day as I sipped down 2 cups of coffee. After showering from that “workout”, I had a seasonal breakfast.

Nog Greek Yogurt

Pumpkin Oatmeal With Walnut Butter And Pumpkin Cream Cheese, Drizzled With Maple Syrup

Very wintery and delicious. For the yogurt I used 1/4 cup Nog and a little bit of my Xanthan gum! I’ve had a problem with Nog yogurt being too thin for my preference but the gum really thickened it up. I wouldn’t say, however, that it’s flavorless. It’ll be interesting to see if now I can pick out its flavor in other products, too. The oatmeal with Artisana walnut butter and cream cheese was just beautiful; I swear I’m going to eat the rest of that cream cheese before it grows mold again… again.

Like the title says, this was a very domestic day. I had the house to myself and plenty on my to-do list to finish. Would you believe I haven’t downloaded music in months. These were the few songs I’ve heard on the radio recently that I had to have.

Recently Added

That gave me the chance to charge my iPod, Nintendo DS, and cell phone. While I was doing that, I was also looking online for a good vegan meatloaf recipe. In true Evan-fashion, I couldn’t find one that fit my wants perfectly or I had all the ingredients for, so I took a little of each and made my own. I’ll admit–making my own recipe for something that I’ve never even had before felt a little silly, but I had high hopes for this.

Lentils And Trader Joe's Brown Rice Mix

The “meat” of the loaf I decided was brown rice and lentils, which are two of my mom’s favorite vegan foods(and probably the only two). Instead of plain brown rice, I used a Trader Joe’s mix that has some seeds in it, as well. In another bowl, I worked with all the dry and wet ingredients, and 60 minutes later had it actually looking like a “loaf”

Uncooked Vegan Meatloaf

Not only have I never had vegan meatloaf before, I don’t think I’ve ever had regular meatloaf before. How weird is that? But after seeing this on Anna’s blog, I knew I really wanted it to work out. Did I mention I had to dice an onion for this? I felt like Julia Child from Julie & Julia. After the pot of rice for the loaf came off the stove, I decided that’d be good for lunch, too, so I threw another serving on. Besides that, I did not feel like cooking. Naturally, I let Al Fresco do the work.

Al Fresco Roasted Garlic Chicken Sausages

Brown Rice Bowl With Broccoli, Garlic Chicken Sausages, And Soy Sauce

Let’s not point out the irony in shoving a vegan meatloaf in the refrigerator and pulling out chicken sausages to eat. Instead, let me just tell you how good these sausages were. In our Italian household, we’ve never been shy about adding garlic to dishes. It’s just one of those spices I cannot get enough of. Apparently, somebody at Al Fresco felt the same, because they just let these have the flavor like it was nobody’s business. It tasted so good with the soy sauce and rice(yes, there’s rice under there).

After lunch, I really wanted to get a good workout in. I came up with what I’m calling the “Count to 10” cardio and fitness workout. All you need to do is know how to count to 10, and you can do it!

  • Walk up and down a flight of stairs 10 times
  • Do 10 push-ups
  • Walk up and down a flight of stairs 10 times
  • Do 10 sit-ups
  • Repeat for 10 iterations

Isn’t that simple? But it’s also good in that it works you for a while, and works your legs, abs, and arms. Next time I do this, I’ll probably raise the sit-ups to 20 to fit my own fitness, but you can play around with it as you will. The whole thing took about 70 minutes, and halfway through I reached for some electrolytes.

Orange Bot Beverage

Just today, Bot Beverages sent m a pack of their lightly sweetened sport waters to sample and review. The timing for this really worked out perfectly, and orange sounded like a zesty flavor to start. The Orange Bot wasn’t incredibly flavorful, but it was definitely better than water for replenishing myself; and I’m ecstatic to see a company who believes you don’t need high sugar and artificial flavors and colors to have a good workout. I ended up drinking 1/2 the bottle and saving the rest for another time. After those electrolytes, for my post-workout eats I turned to some protein.

Chocolate Greek Yogurt With Orange Dark Chocolate Shavings

Really, I’ll look towards any excuse to eat chocolate. And because I was on an orange kick, I shaved on a square of the 1.4oz organic Endangered Speciesdark chocolate with natural orange flavor. The orange wasn’t super pronounced(just like the Bot water), but it was a nice hint of flavor. And, as I’ve pointed out, I’m really saving the environment by eating chocolate 😉 During this, my mom came home and was delighted to see dinner mostly made. We threw the meatloaf in the oven at 5:30 so it’d be ready for dinner when my dad got home.

Vegan Meatloaf

Ingredients:

  • 3/4 cup dry lentils
  • 1/2 cup dry brown rice
  • 1/2 cup walnuts
  • 1/4 cup whole wheat bread crumbs
  • 1 1/2 teaspoons salt
  • 1 1/2 teaspoons your favorite seasoning
  • 1 carrot
  • 1 large onion
  • ½ cup tomato sauce
  • 3 tablespoons soy sauce
  • 2 tablespoons vinegar
  • ¼ cup ketchup
  • 2 tablespoons mustard

On the stove, cook completely your brown rice and lentils. While those are simmering, dice the onion and shave the carrot. In a food processor or mini chopper, finely crush the walnuts into crumbs. Combine all of those in a dish with the bread crumbs, salt, and seasoning. When the brown rice is ready, toss it in that bowl. In a separate bowl, mush the cooked lentils with a potato masher until a thick puree. Add to the rice mixture the ketchup, mustard, soy sauce, vinegar, and tomato sauce and mix. Lastly, add the lentil puree and fold until fully incorporated. Transfer this into a loaf pan. For best results, let the laof sit in the refrigerator for 2-5 hours before baking if time allows. When ready to cook, bake in an oven preheated to 325 degrees for 60 minutes, and let cool on counter covered for another 10 minutes before cutting into.

Since the loaf is so dense and nutritious, we didn’t cook too much alongside it. We simply roasted some brussels sprouts.

Vegan Meatloaf, Roasted Brussels Sprouts

Oh my God was this good! Right off the bat, with the ketchup and mustard and onions it reminded us all of a McDonalds hamburger. Except it was vegan–go figure! My mom also enjoyed that it was soy free(save some soy sauce). The loaf didn’t hold together as well as I hoped it would but that’s probably because we took it out a little early. I ended up eating probably twice as much as pictured, and it was sooo worth it even if it’s made me bloated like a balloon. For once I can say I’m truly excited to have leftovers!

After dinner, my parents decided they needed to go to the grocery store to pick up some things, and I opted to stay home to watch Dr. Who and do work like write 4 product reviews, a recipe, and this post. I must really like blogging if I turned down a trip to the grocery store for it 🙂 Since then, they’ve came back with a McDonalds’ coffee for me, which has already “disappeared”, and I’m watching the new Biggest Loser! Now I just need to remember that, as delicious as this vegan meatloaf is, it’s not as easily digestable as chocolate or oatmeal at 9pm at night…

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Target Hopping

Posted on November 28, 2009. Filed under: Daily Update, Recipe | Tags: , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , |

Yesterday was the epitome of a rainy day in New England. It did get off to a rockin’ start, however, when I got this in the mail right as I was posting yesterday’s blog entry:

Me And Goji Granola

I got the opportunity to custom build my own cereal from [me] & goji. Let me tell you, this was a ton of fun! I’ll go into the process more in my review of them on another day, but they have TONS of options for you to pick out and make your very own cereal. I ended up making a mix called “Chocolate And Berries” with vanilla granola, gojis, raspberries, blueberries, chocolate covered gojis, and chocolate covered peanuts–yum! Of course I was ready to dive in for breakfast.

 

 

Banana Oats With Chocolate Butter Toffee Peanut Butter, Chocolate Raspberry Yogurt With Chocolate And Berries Me And Goji Granola

Loved it! Thanks [me] & goji! There’s definitely not skimping on the mix-ins with them; this was like chocolate and berry overload(except that’s of course not possible). I think my favorite was the organic chocolate covered peanuts. The oats were so simple and yet hit the spot; a touch of sea salt on top really had the flavors placed. My morning was pretty lame, but that made it excellent. I was stuck home alone in the rain, and the highlight was showering and getting straight back in to pajamas 🙂 Montana was clearly in the spirit, too, since he got out of his crate, went to the bathroom, and fell asleep under a blanket. I made lunch in time for Days.

 

 

Stuffing, Spicy Chicken Sausage, Broccoli, Grand Marnier Sweet Potatoes

Have I mentioned that I love leftovers? I never have them when I cook for myself, but I think it’s fun to play with them when they come around. Everything here was leftover except the broccoli, which I made because I wanted some green. I think I’ve taken in more alcohol from those sweet potatoes than I have since being at college(OK, that’s not saying much with me). I will never tire of Whole Foods’ stuffing; thank God we have 24oz left. After some soap opera and homeworking, I decided to transition to the kitchen.

Seasonal Music Channel

Oh yes, there’s a channel that only plays Christmas music, all day 😉 Sometimes you have to wonder what barrel they scraped the bottom of to get the renditions of carols by the people they do, but other times they’re quite festive. Anyway, I decided to make up a new recipe and hope and pray it came out good(and chocolatey!).

Double Chocolate Pillows

Ingredients:

  • 1 cup whole wheat flour
  • 2/3 cup cocoa powder
  • 1/2 teaspoon salt
  • 1 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 2 eggs
  • 1/2 cup canned pumpkin
  • 1/4 cup canola oil
  • 1/2 tablespoon vanilla extract
  • 3/4 cup turbinado sugar
  • 1/3 cup chocolate chips

Wet And Dry

Preheat your oven to 350 degrees and line 2 cookie trays with wax paper. In a large bowl, sift together the first five ingredients. Mix in the chocolate chips evenly distributing. In a separate bowl, beat the eggs with the oil and extract. Add in the pumpkin and sugar and mix until all is dissolved. Pour the wet into the dry and fold together until fully incorporated(batter will be very thick). Scoop into 24 mounds, flatten, and bake for 10-12 minutes, until puffed and firm to the touch.

Thick Batter

The batter was incredibly thick; I was thinking of maybe adding some liquid, but I’m glad I didn’t. They ended up taking 14 minutes in my oven, but smelt so good when they were done.

Double Chocolate Pillows

Hello, chocolate. These were so soft and light but with a heavy, rich cocoa smell. Of course, in order to truly appreciate one, I had to try it first over oats.

Pumpkin Oats With A Double Chocolate Cookie And Butter Toffee Peanut Butter

Much better. The cookie was delicious, with a very dark taste of chocolate. It wasn’t quite bitter, but also not sweet. Bittersweet maybe? I’ll definitely make these again, but I might swap the 1/4 cup oil for 1/4 cup cream or full fat yogurt to give it more of a milky flavor. I’m sure you could go the otherway and veganize this recipe fairly easily, too, but I was not feeling that creative. When my parents finally got home from the funeral, I took the chance to get out of the house.

Target

Thankfully, Target had died down 12 hours after it opened. And surprisingly the store wasn’t entirely picked over. Then again, there wasn’t much left. I found a good deal on a camera, which a, let’s just say aloof, salesgirl led me to believe they had but when the manager came and I tried buying it pointed out it wasn’t the right one. Well they supposedly had some at another Target, so we picked up some things and moved on. After that we hit up a natural grocery store and Stop & Shop and, lastly, the other Target. When we got there, however, those 11 cameras they supposedly had were no longer. Wtf? They assured us they’d get some overnight if we really cared to come back. I’m not sure I’m that invested in the purchase, so I’ll have to give it with more thought. In the end my shopping was a lot more modest.

Shopping Loot

I either got really screwed on some stuff or really good deals on the other, because the peanut butter chips were the most expensive item by $2+ dollars. It was also well past dinner by the time we got home from Target hopping.

Roasted Brussel Sprouts In Balsamic Vinegar, Catfish, Roasted And Mashed Butternut Squash

Who buys two types of fish the day after Thanksgiving when there’s well over a few pounds of turkey in the fridge? My mother, apparently. And yet I’m the one who gets the name for being a wasteful shopper. That pretty much rubbed me the wrong way for the night, but rather than try to pick a fight I just took a plate of food and removed myself from the situation. I hardly feel comfortable having meat once a day, and I don’t feel comfortable at all wasting it, so all of this is meat overload for me and has just made me feel tense thinking about it. To take my mind away, I had a delectable snack.

Soy Yogurt With Peanut Milk Chocolate

This candy bar definitely had me with “caramelized peanuts with a touch of sea salt”–could somebody please adapt that and put it on my gravestone? All Stop & Shop had was flavored soy yogurt, but it was also on sale for a dollar, so good enough. I think there’s a bit of irony topping soy yogurt in milk chocolate that I never appreciated until now… I also watched this week’s Modern Family, which was more than fantastic. Can Fizzbo please come to my party? It’s OK if the comb sheaths aren’t there, though.

Green & Black Organic Peanut Milk Chocolate

I didn’t like this chocolate bar at all. That must be why it followed me upstairs and into my room 😉 After a while I had trouble sleeping. Hmmm, maybe sugar isn’t a better night time snack than oatmeal? Fascinating. I had a pretty genious thought, though.

Free-Range Turkey With Salt And Rosemary

Tryptophan! I’ve heard it’s also in legumes(and thus peanut butter) but I’m sure in greater amounts in turkey. I salted and seasoned 3oz of leftovers. While that was good, it didn’t do the job, so I did another 2oz. After that I good have fell into a food coma, and was asleep soon enough.

This morning I slept in until; I think vacation is making me lazy, haha. Isn’t that the point of Thanksgiving? It’s not looking like running weather and I could always use rest(I just never take it) so today will probably be a sans running day as well. Maybe I’ll work up a sweat at Target or a Whole Foods–we’ll have to see.

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It’s Just Puppy Love

Posted on November 12, 2009. Filed under: Daily Update | Tags: , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , |

Montana

Montana

Naturally, I’m talking about him. I don’t know why, but yesterday morning I was struck with a little homesickness for him. First, on my way back from the gym, I saw a squirrel on a trash can whose expression instantly reminded me of him(weird, but true). Then I got the most hilarious email from my mom saying he bit her toe last night. Okay, maybe that shouldn’t be funny, but I have an awful sense of humor. From what I gather, they were both sleeping in bed and she kicked him. The whole thing sounds like the episode of Everybody Loves Raymond where they get into an argument because Raymond doesn’t like to be cuddled. Why is that show not on anymore? 😦 Oh the things I miss…

Anyway, class yesterday was dullsville. I got a horrible craving for chocolate chips in class which then led to the challenge of fitting them into my lunch somehow. I also swung by the dining hall to find something a bit more substantial. It turned out to be tempeh day on the vegetarian line! I filled up a container, some for lunch and a lot leftover, and then made the rest in my room.

November 11th 002

Maple Mustard Tofu, Plain Tempeh, Broccoli

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Peanut Butter Greek Yogurt With Chocolate Chips

This was definitely a protein overload(aka it sat like a brick in my stomach) but all tasted soooo good. I like the tempeh just plain; I think the flavor is so interesting on its own. It must be the whole fermenting thing. Of course, the yogurt was what really hit the spot 🙂 I’m pretty sure my friend Alex in Greek History class couldn’t tell what flavor Chobani I bought but was too afraid to ask.

I didn’t actually do the reading for Epic today(oops) because I figured 6 pages of writing was torture enough. It worked out fine because we didn’t cover everything we were supposed to and what we did I read in the original Latin all 2nd semester of last year. When I got back to my dorm, I found out when exactly my roommate sleeps: 3pm. I think we’re just a little off in our schedules. I started working more on my paper and Greek(the only homework I have for today), and snacked on this bar:

November 11th 008

KIND Almond And Cashew Bar

This has easily been one of my favorite bars all through Summer. I’m so glad they sell it at campus stores where I can use my points! It has a honey and date base which is nice and sweet, and the nuts taste really rich. I don’t know why but whole nuts are always more desirable in bar form than on their own with me. Plus it has Omega-3 from flaxseed(which is why it’s called KIND Plus…). This was very tasty while I watched about the woman who was torn apart by a primate. Did anyone else see that? It’s so sad, I couldn’t imagine an animal doing that much harm or a person living through it. I made some oatmeal after Oprah.

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Pumpkin Oatmeal With Mocha Peanut Butter

I don’t eat it much, but every so often I get an urge for this Naturally Nutty peanut butter. I figured the earthiness of it would work well with some pumpkin oatmeal. I added in nutmeg to deepen the flavor, and it was really strong. For dinner, I met with Adam at The Ratty.

November 11th 018

Lentil Chili, Carrots And Zucchini In Garlic, Cooked Spinach, Raw Tomatos

This was definitely a “take the picture fast and don’t look too odd” picture, lol. The chili was OK, but not great; it needed more chili powder I’m guessing. I always like that carrot and zucchini medley, and the rest was pretty simple. I’ve stopped looking at what’s in the non-vegetarian line pretty much because I’ve expected weird stuff. Tonight, I got to see what it was via my friend’s dish: “paella” with fried chicken and unopened mussels. First of all, since when does paella have on-bone chicken in it? I’ve been to Spain and that’s not how they roll. Also, unopened mussels? Not smart. That pretty much describes why I pick up quality meat at Whole Foods to make dinner for myself some times. Meat and these:

 

November 11th 001

Ginger Ale Zevia

This one I think had one of the weaker flavors, but maybe I just feel that way now that I’ve had ginger preserves which are spicier than all hell. Of course, by 8 I was watching the CMA’s. Go Lady Antebellum for single of the year and best group! I think any of those were good songs(like Chicken Fried!) but they deserved to win something. I think the entire show was just awesome.I’m not so secretly a country addict, with half of my itunes library being Sugarland and Taylor Swift alone. I had a little of this mid-broadcast.

 

November 11th 005

Greek Yogurt With Cherry Butter, Dried Cherries, Vanilla Sugar, And 2 Goji Gourmet Cherry Cacao Cookies

 

These have to be my favorite cookie of all time. I’m definitely placing a big bag in my shopping cart from Goji Gourmet. By the way, congrats to them for being a Rachael Ray snack of the day! I hope that episode airs on a Tuesday or Thursday when I can watch it. I also now need to restock on cherry preserves; do you think I can get the register attendant to ring it up as cranberry butter like with the dried ones? 😉 Back to television, I was standing on my feet when Taylor won; that was so exciting for her! And of course I was rooting on Sugarland, too.  Afterwards I made some breads & spreads(why haven’t I used that phrase in a while?).

 

November 11th 006

Whole Wheat Cinnamon Raisin English Muffin With Ginger Cream Cheese And Mushed Banana With Baker's Chips, Chocolate Fig Vitatop With Chocolate Sunflower Seed Butter

 

I really didn’t know what to do with this flavor vitatop but I think it worked well with chocolate sunflower butter for an odd but attractive duo. I either burn through english muffins or have to force myself to want them. Good spreads like this help with that, though. I think when Taylor won entertainer of the year that pretty much summed it up. Her reaction was priceless, and this definitely was her year.

This morning has just felt so “on” so far. I woke up at 6:20, and then decided another 20 minutes of sleep would be just fine 🙂 On the way out of my dorm I grabbed a new Larabar.

 

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Peanut Butter And Jelly Larabar

I don’t quite have time to write a review at this moment, which would be here once I set it up, but this was awesome. I really did not expect to like it so much and I hate relying on new flavors of bars when I’m out of the house but this was so dead on. This really powered me through 11 miles in 90:36. It must have, because I was only planning for 8, but I think I was meant to do 11. In that time I listened to every Taylor Swift song I have(which took 88 minutes) and got to watch a segment on the Today show about childhood diabetes and the foods we can use to prevent it. They didn’t promote oatmeal and pumpkin but I’m going to bet those are good ones 🙂

 

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Pumpkin Oatmeal With Mighty Maple And Maple Syrup, Eggnog Oikos With Nutmeg

I think I’ve rightfully stopped fooling myself I won’t be having oatmeal and yogurt, even on days when I’m short on time like this morning. Silly me should have stocked up on Oikos last sales period but now I’m out 😦 Hopefully I’ll make it down to Eastside Market today for that and pumpkin, which I’m also low on(surprise, surprise).

 

 

These aren’t quite giveaways but I wanted to clue ya’ll in on some coupon codes I know. If you love peanut butter like me, check out P.B. Loco and all their fun flavors. Spend $30 or more and get a free “P.B.Loco Dreamy Creamy Peanut Butter” with the coupon BLOG1209. Also, if you spend $50 dollars or more, you can use the coupon FREET2009 to get a t-shirt! Clearly it’s worth it to pick out a bunch of fun and funky jars for yourself and Christmas presents and place a big order for all these freebies.

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Mister Antebellum

Posted on November 10, 2009. Filed under: Daily Update, Product Review | Tags: , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , |

After yesterday’s run I was so dehydrated. I didn’t even realize how bad it was until I took a trip to the bathroom and remembered when my mouth felt dry back at mile 2… I will definitely 100% be bringing a water bottle with me whenever I go to the gym from now on. I did this morning and, though it was a bit fumbly drinking on the tread, I’m glad I did. Yesterday, after about 2 full water bottles at breakfast, I grabbed this on my way to class:

November 9th 001

Zevia Cola

Some people like their caffeine from coffee, I prefer Zevia cola 🙂 I must admit, I was considering not going to class at all yesterday; if I didn’t I could just dedicate a large chunk of time to essay writing and I’m much better at doing projects all at once than split up. Nevertheless, I was a good student and went to them all. That was good for Latin because we got our old essays back.

November 9th 008

Catullus Essay

See that little thing that looks like a teepee? Yeah, that’s an A 🙂 This was definitely needed to give me a boost of spirits. By the way, this professor has the tiniest, neatest hand writing ever. Times New Roman’s got nothing on her; I can hardly read half her comments. After that I swung by the dining hall and went to my dorm to finish up computer stuff and lunch.

November 9th 002

Broccoli, The Heat Is On Tofu Salad, Brussel Sprouts And Carrots

November 9th 006

Lemon Bar Larabar

Lunch was magnifico. I also bought some Chobani and baby carrots but decided not to go with them. I love that The Heat Is On tofu salad though so I’m sure those carrots will get used yet. And this Lemon Bar was the first of the Larabars I was sent. Loved it! It was so pure and lemony, but also sweet. The only thing I thought was weird was cashews and almonds; why not one or the other instead of mixing flavors? Also, I got a whole almond among the mostly chopped nuts, which threw the texture off a tad. But overall this was not a lemon 😉 Oh, and we got more graded back in class.

November 9th 012

History In Class Midterm

Double wahoo! Ok, this was a little expected after the teacher called me out in class, but it was so nice to hold it and see it was real. I still have 1 midterm essay to write but since I did so well on this and feel pretty good about the other two, I’m not going to sweat or rush this last one. Epic, on the other hand, would have been a great choice to skip to get work done. Oh well, but the good thing about that was I got to check my mail and find this.

November 9th 009

One Lucky Duck Samples

The people at One Lucky Duck sent me these 4 samples of raw, organic, and vegan snacks! How exciting; of course all my eats are all-natural and a good portion organic, but raw and vegan is something I haven’t tapped in to much. Thanks, One Lucky Duck! I’ll have to think of a special time and place to enjoy these delightful cookies 🙂

When I got back to my dorm I had a coconut craving. I think I need to explain something here about coconut: I hate it in anything that is not coconut flavored(i.e. when granola randomly has it as an ingredient). But as a distinct flavor, if I’m in the mood, I don’t mind it at all. This was all I could find, though, that had coconut that I had:

November 9th 011

Tropical Fruit Tart Larabar

2 in 1 day? I’m burning through these babies. The tropical fruit tart was good, but nothing like the lemon bar. The only flavor that I really got was pineapple. Still, it was better than I thought it’d be. From the stories I’ve heard I expected to be spitting this out on the floor. I watched the newest SNL in the afternoon. I’m a huge Taylor Swift fan so that was great to see; she wasn’t hysterical, but she was decent, and for someone who’s only 19 and not an actress or comedian it was a job well done. I don’t get why her musical performances weren’t online, though. Anyone know where I can watch those? I also got a bit of inspiration for some oatmeal.

November 9th 019

Frosting Ingredients

November 9th 015

Pumpkin Oats With Eggnog Frosting

This was inspired by Sunday’s breakfast and snack, and it was sooo good. For the frosting I did 2 ounces Greek yogurt(full fat) and 2 tablespoons eggnog with vanilla stevia to taste. Seriously, that was some of the noggiest, best frosting I could have hoped for. I think I should have let the oats cool just a bit, though, because the yogurt did not like the hot oatmeal. After some working I ended up at The Ratty with a friend for dinner.

November 9th 023

Sweet Potato With Black Bean Taco Filling, Beets, Broccoli Spears

I was having a moment where I couldn’t decide if I was hungry or full; I think the heated up yogurt wasn’t sitting well in my stomach(still make the frosting for a cool dish if you get the chance!). After seeing what was available, I realized I was hungry. There was huge broccoli spears, whole beets, and roasted sweet potatoes. To eat a little something other than just plain veggies I took some taco filling and mushed it on the potato–yum! I love the sweat heat it added. Catching up was equally exciting because we hadn’t been both available for dinner in a while.

When I got back to my dorm I blasted a bit of Lady Antebellum(hence the title ;-)). By 8 I couldn’t quite understand why I wanted to go to bed. I mean, I know I’m practically a grandpa, but 8? That’s way before Leno. Then I remembered the <5 hours of sleep I got and it started making sense. I decided it’s worth staying awake if only for the emails I get from my parents. One was from my mom, complaining my dad takes forever to get home from work and about how much she loves pineapple Chobani(and I don’t think I ever saw her even eat a yogurt in the 18 years I lived at home). Then 1 and a half hours later I get an email from my dad(I guess he does take a while getting home) telling me about blog contests for gas relief products. Thanks.

November 9th 002

So Delicious Soy Yogurt With Chocolate Chips And Vanilla Sugar

Naturally there was yogurt and chocolate chips. I t’s definitely a full blown addiction now, which is sad because Agave Sweetened So Delicious Soy Yogurt is no longer a sale item 😦 I do love that this is a completely vegan snack though, not to mention one with a hefty dose of fiber 🙂 Heroes really didn’t grab me last night. As in, I was too busy working/staring at my yogurt to even notice what the plot was.

November 9th 004

TJ Carrot Ginger Muffin With Smart Balance Peanut Butter And Ginger Cream Cheese

This was gingerlicious as well; I don’t remember the last time I had this flavor muffin in my fridge. I forgot how good it is! The ginger preserves suggested pairing it with cream cheese, and they were sooo right. Then again, I pair everything with cream cheese, so they had a good shot with me. Naturally, I needed to dehead the muffin like I was Henry VII to eat it.

November 9th 007

Chocolate Brownie Z-bar With Butter Toffe Peanut Butter

I discovered I’m out of chocolate vitatops 😦 But fortunately a Z-bar was there to lift me up. I’m honestly thinking I should buy the 5lb tub of butter toffee peanut butter next time from Naturally Nutty because I am going through this like wildfire. I decided to go to bed early because I was so exhausted, but Kathy Griffin was on Leno so I knew I needed to stay up at least until 10:30. Did anybody else see her new stand up special? Hysterical. Even my mom laughed at most of it. Anyway, 10:30 and I was out like a light. I heard my roommate come home some time but wasn’t awake for more than 2 minutes, and slept in until 7.

This morning I wanted something lighter and simpler at the gym so I decided on 7 miles in 58:26. I must be a very influential person because this morning while I was watching the Today show the 50 year old weight lifters turned another TV onto the Cartoon Network! There is something very amusing watching a 300 pound man stationary bike to Pokemon.

My Oats: Pumpkin Patch Oatmeal

Pumpkin Patch Oatmeal

November 9th 009

Eggnog Yogurt

Tis definitely the season 🙂 I used only oat bran today instead of an oatmeal/oatbran mix(because I overpoured). It’s so nice and creamy with pumpkin but I think I prefer the oats for a little bulk and texture. Of course, what makes pumpkin oatmeal if not pepita sun butter and pumpkin seeds mixed with a little bit of honey> So sweet and delicious! And I need to buy about 5 more cartons of the Silk nog at the rate I’m going through. Just 6oz Greek yogurt and 1/4 cup makes the perfect, noggy protein.

Today I have just Greek which will be a guest lecturer(aka a waste of time), and then the whole afternoon to do work(aka go to University Plaza Whole Foods). I completely forgot to get nutmeg for my nog while I was home so I’ll definitely be on the lookout for that, and I think coconut is still on sale, too! Enjoy your day!

PS. Holly has a giveaway for some amazing sounding protein powders. These are seriously gourmet.

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New Playlist

Posted on June 8, 2009. Filed under: Daily Update | Tags: , |

So today I kind of had to force myself out of bed. But then I remembered that last night I made a new playlist to make myself want to get out onto the road and it actually worked! I love leaving little surprises for myself like that. I can’t believe they actually work. Anyway, here’s my playlist

Sideways – Dierks Bentley

Use Somebody – Kings of Leon

Second Chance – Shinedown

Shake It – Metro Station

Settlin’ – Sugarland

Steve McQueen – The Automatic

Mountains – Biffy Clyro

LoveGame – Lady Gaga

Live Your Life – Rihanna

Please Don’t Stop The Music – Rihanna

Umbrella – Rihanna

Sing Ladies – Beyonce

Love Sex Magic – Ciara and Justin Timberlake

Disturbia – Rihanna

Don’t Trust Me – 3OH!3

Let It Rock – Kevin Rudolf

I Kissed A Girl – Katy Perry

I Do Not Hook Up – Kelly Clarkson

Not Meant To Be – Theory Of A Deadman

Also, be sure to check out these two awesome giveaways. Emily from The Health Nut is hosting a Mix My Granola giveaway at www.healthnut-em.blogspot.com. I love my granola as I’m sure you know, and you should too, so check it out! Also, Jenny from Peanut Butter and Jenny is hosting a 300th post giveaway at www.peanutbutterandjennys.blogspot.com with tons of awesome bar loot. I’ve tried about half of those and highly recommend them so be sure to enter.

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