Jars, New Products, And Raw Desserts

Posted on March 27, 2010. Filed under: Daily Update, Product Review | Tags: , , , , , , , , , , , , , , , , , , , , , , , |

I hope you’re all liking the wellness giveaway! You have until March 31st to enter.

Tazo Rest

Tazo Rest

One Lucky Duck Raw Chocolate Chip Cookies

One Lucky Duck Raw Chocolate Chip Cookies

I was not terribly hungry for dessert last night while watching Jamie Oliver’s Food Revolution. Did the chicken scene just make anyone else want to give up on meat? I couldn’t go that far, probably, but it makes me feel good that the meat I choose is wild, natural, or organic and minimally processed.

I must have been affected by a British accent because I snacked on “tea and cookies”, with Tazo Rest and One Lucky Duck‘s chocolate chip raw cookies. This was the last sample from One Lucky Duck I had and it did not disappoint. I liked how–very easily–there was a flavor distinction between the cookie and the chocolate, which isn’t easy to do at all with raw foods. It also didn’t have that raw, fall-apart-in-your-hand texture but wasn’t stale. They’re a bit pricey but a good treat for a raw foodist.

Almost Empty Nut Butter Jars

Almost Empty Nut Butter Jars

I couldn’t help but noticing not one but 2 of my nut butter jars were on their last leg. And since I had just had a chocolate chip cookie made mostly out of cashews, this couldn’t have been a more perfect pairing 🙂

Oats With Cookie Dough Peanut Butter And Raw Cashew Butter

Oats With Cookie Dough Peanut Butter And Raw Cashew Butter

On top was the very last of P.B.Loco’s cookie dough peanut butter and Love Raw Food’s cashew butter. There was definitely more nut butter than oats so this was delicious and rich. And I love just being able to toss the jar out when you’re done 🙂 Is it just me, or is it still impossible to get the jar satisfactory empty no matter how much you work at it?

Chia Moon Drop

Chia Moon Drop

I woke up at 5, and took an awful long time getting back to bed(hence not waking up again until 9, yikes!) :-/ Sometime then, I got snackish and went for Uli Mana‘s chocolate chia moon drop. It was a good choice. I think I got through half of it before even realizing where the chia were; that was a good thing since they still sort of freak me out. It was nice and chocolaty, too. I wish it were richer(maybe add some cacao butter?), but it was still pretty great.

Honest Foods Pomegranate Walnut Crisp Granola Plank

Honest Foods Pomegranate Walnut Crisp Granola Plank

I woke up at 8, put on my glasses, and then woke up again at 9. Oops. Don’t you hate when that happens? After deciding what was for breakfast, I grabbed a new Honest Foods granola plank to try out.

Pineapple Chobani With Pomegranate Walnut Granola, Pumpkin Oats With Walnut Butter In A Mighty Maple Jar

Pineapple Chobani With Pomegranate Walnut Granola, Pumpkin Oats With Walnut Butter In A Mighty Maple Jar

Pineapple Chobani With Pomegranate Walnut Granola, Pumpkin Oats With Walnut Butter In A Mighty Maple Jar

Pineapple Chobani With Pomegranate Walnut Granola, Pumpkin Oats With Walnut Butter In A Mighty Maple Jar

Another almost empty nut butter jar? I spoil myself 🙂 In the Mighty Maple jar went pumpkin oatmeal and a scoop of walnut butter; the pumpkin, peanut, walnut, and maple all work so well together! And I had a pineapple Chobani with about 1/3 of the Honest Foods granola plank. I like the ideas of the grab-n-go granola, but the pomegranate flavor in the pomegranate walnut crisp was just not there. It also wasn’t very crisp? It was much more chewy and soft. All the walnuts and peanuts made me happy, though, so clearly I wasn’t complaining much.

I’m sure you’ve noticed Cancun 2010 is no where in my Spring Break plans, haha. In case you were wondering, today I’m heading home to see my dog for the first time in 4 weeks. It’s felt like forever! Tomorrow, I have my 1/2 marathon to run along the New Hampshire coast–not looking forward to the weather. And then Monday is the day I become one really old teenager. We won’t celebrate until Easter with the relatives, though(OK, there’ll be a little celebrating ;-)).

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Fried Food Makes You Feel Better

Posted on November 25, 2009. Filed under: Daily Update, Product Review | Tags: , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , |

**Caveat: Amazing Grass is having an awesome sale right now! Go to there website(accessible through the button to the right) and enter the code BAR09 on any purchase of Amazing Grass bars and get 20% off! Isn’t that awesome? I think I’m going to have to stock up on the chocolate peanut butter protein bars–so good**

I’m pretty sure that title is the last thing people who eat around me would expect me saying but–let’s face it–it’s true; and there ain’t nothing wrong with food fried in good oils in moderation 😉 Wait, where was I? Oh yes, yesterday morning was filled by a light-hearted class in which 3 people ditched for Thanksgiving were mysteriously sick. 3 might not sound like a lot for a college class, but you notice it in the Classics. I was so relieved when I got out I wanted to jump for joy’ instead, I kicked it into gear to get back to my dorm so I could pack and go. I basically combed the room, thinking of everything I could possibly need for 5 days and throwing it somewhere else. Around 1 I realized I was hungry. I wanted a repeat of yesterday’s amazing spicy oats, but I needed something faster and portable so I racked my brain for a veggie dish.

Broccoli Salad And Flamegrilled Gardenburger With The Heat Is On PB

Stewed Tomatoes With Crumbled Morningstar Breakfast Patty, One Lucky Duck Raw Rosemary Quackers

Ok, this was still basically my breakfast, just with oats metamorphosed into broccoli. I just could not get enough of The Heat Is On! The stewed tomatoes were dining hall fare and I wish I could have thought of something more intricate to do with them but I did not have the chance. It game me an opportunity, though, to sample and review the One Lucky Duck Rosemary Quackers. They were not exactly what I was expecting/hoping for, but it was fun to try something raw. I think I’ll be sticking with baked chips from now on, though(and, yes, the occasional fried :-)) Well this is what things looked like when my dad showed up:

Packed And Ready To Go

That’s 2 bags of food, an extra bag of clothes/toiletries, a backpack, laundry, a coffee maker, and a stevia plant. I suppose 5 days is a while and deserves all this, right?(Back me up here). We swung by the mail room to pick up some last minute arrivals, and hit the open road. I got a package from Gnu Foods and I couldn’t wait to dig in, so I didn’t.

Chocolate Brownie Gnu Foods Bar

Um, yum?! This hit my chocolate tooth. And the nutrition was astounding. I loved reading the company info they sent in the car(because I was doing that instead of work). They’ve created their own blend of grains and seeds to give each bar 12 grams of fiber! When I read that, I took it slow and drank a ton of water–smart move. I can’t wait to try the other flavors now, though somebody remind me NEVER to eat this pre-run(for obvious reasons).

Before we got home, we swung by Framingham to hit up Whole Foods and Trader Joe’s. It’s really fun when these are right next to each other. I tried to stick with just buying essentials/sales and coupon items/what we still needed for Thanksgiving, because I know we’re going to have a lot of leftovers pretty soon. In the end, I think I stuck to my mission mostly.

Groceries

The big unmarked bag is about 2lbs of steel cut oats, like I go through anything else that much. The lemon bars were a new Trader Joe’s product for Turkey Day as is the TruWhip(can’t wait to try this!). Of course, the one thing that made me ditch my entire plan of items was my vegan whole wheat cinnamon raisin rolls. But seriously, how often do you find these? I went with the grab and run method… The fiber bar held me over really well but by the time we got home and I completely unpacked it was 5 and I was famished. I went for a meal rather than a snack.

Amy's Shepherd's Pie With Colby Jack Cheese

An Amy’s meal, that is. I think I’d been wanting to try this for a few months; last weekend I bought it with a coupon on the cheap, and I broke it out yesterday. I was not going to wait 45 minutes for the oven, so instead I nuked it for 3 minutes and topped it with 1 ounce of colby jack cheese which I’m pretty sure would have had a “Don’t touch. For Thanksgiving” note on it were my mom more careful. The meal was okay, but I don’t think it ever would have held me over on its own as a dinner or anything. I supplemented this with another snack.

Empire Apple

2 apples in 2 days? I think I’m setting a personal record. A very sad and low personal record. Thankfully, unlike the last one, this tasted juicy and fresh. Considering I picked it 3 weekends ago, I’m now wondering how old the apples from the dining hall must be… I caught up on Top Chef and The Next Iron Chef–you know, my chef shows. As a family, we all were slackers on dinner, so when the time came and passed and no one was doing anything it was a little frustrating. I felt hanger(hunger –> anger) coming on, so I went for something I knew would make me a happy boy again.

WildWood Original Veggie Burger, Broccoli With Soyaki Sauce

I’d never actually tried this veggie burger before, but I was 99% sure I’d like it because it’s fried. I learned in 11th grade bio that humans crave fat because of our ancient ancestors who got the opportunity to eat so little that nature is to pile it in and store it when we come across it. Why fight nature, especially when it’s healthy fat and portioned, right? Needless to say, it hit the spot, and I think I’m making a permanent place in my fridge for those little fried wonders.

I spent quite literally the rest of my night tying up loose ends and doing other work on the computer. It wasn’t the dream way to kick off vacation but C’est la vie. It gave me a great chance to watch The Biggest Loser and have some blogger faves as dessert:

 

Oikos In A Cherry Butter Jar With Dried Cherries, Cherry Dark Chocolate, And Vanilla Sugar

Can we fry this somehow? Paula? Scratch that. I think jam jars are so much easier to empty out than nut butters. Fortunately, both are good options. I just love the spoonfuls of whole jam towards the end, which are bites of tart heaven. I’m really enjoying all you new commentors who might have read this for a while but just got to saying something and getting to find new blogs that way. Keep it coming! Afterwards I just had to break into these.

 

Vegan Whole Wheat Cinnamon Raisin Roll

Food like this are what rededicate myself to an all-natural diet; I challenge any mass-bakery product to rival this. And it’s vegan to boot! It almost makes me think I could be vegan… and then I remember yogurt, cream cheese, flavored nut butter, fish, meat, etc. It wouldn’t work.  But is anything better than peeling back layers of yeasty dough? I think not. Maybe… Paula, can we fry this? I wish I were kidding here.

 

Peanut Butter Gnu Bar With Mighty Maple

I was a little worried eating this right before bed. 12g of fiber? That’s dangerous. But everything worked out fine, and this was a great peanut butter treat. This bar probably would have been a little bland on its own but with an extra dose of peanut butter it was the perfect piece of toast. I find it funny that most of America has trouble getting in enough fiber when I got 100% just between 2 bars both of which felt like “desserts”. I think Americans need to learn to love fiber more.

I did was not feeling the pressure to get up and run this morning with no warm gym and treadmill to entice me. I slept in almost until 9(that’s really late for me) and instead spent way too long deciding on how to make a bowl of oatmeal. I am very happy with the conclusion of that thinking.

 

Pumpkin Oatmeal With Smart Balance And Mocha Milk Chocolate Frosting

Holy yum. Let me walk you through this one. I did a standard pumpkin base with 1 1/2 tablespoons Smart Balance Agave Sweetened. I’ve decided I really like this version better than the molasses sweetened; I don’t know why but the flavor “works” better. For the frosting, I melted a Newman’s Own Organic Mocha Milk Chocolate square and then mixed that with 2oz sweetened Oikos. Ahhhhhmazing. The milk chocolate with the peanut butter comes out just like my childhood favorite candy.

I might head out for 6.7 miles in a bit. Or I might not run at all today. While I’d enjoy it, there’s plenty I have to do around here that would keep me occupied. I might just have to make an identical bowl of this oatmeal.

 

 

Secret Santa Alert!! Who doesn’t love this time-honored tradition? Well there’s a blogger’s version about; visit this post for all the info to join in!

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Positive Petes

Posted on November 14, 2009. Filed under: Daily Update, Product Review | Tags: , , , , , , , , , , , , , , , , , , , , , , , , , , |

Some days it feels like all the Negative Nancies are out to get you. Those are the days when I like to think back and instead think of all the Positive Petes out there who make things better.

November 13th 002

Decaf Coffee With NuNatural Stevia

Thankfully, I had enough time to run to The Blue Room for some coffee before class. There I ran into my first Positive Pete of the day, Gabe. He’s a friend from Greek and Greek History and a freshman like me. For someone who had only done 1 of his 3 history essays, he was definitely a Positive Pete 🙂 Or maybe he just was over caffeinated. After that I ran off to Latin class, where I learned that “dry” has meant “sober” for many more millenia than I would have thought. There really was nothing in the dining hall worth picking up, so instead I made a simpler lunch with what I had.

November 13th 006

Macaroni And Cheese With Sweet Potato

Apparently, “I don’t know what to make” means “Gimme carbs”. This was great for something so simple. I would have loved something green in there, but I wasn’t about to use a meal credit for broccoli alone, so I was happy with what I had and packed some bars for class in case I needed something more.

I turned in 2 of my 3 Greek History essays. Hey, that’s not bad, right 😉 The other one I should have set for Monday. The Positive Pete of the class was my friend Alex(read: Alexandra but no one calls her that). Some people are just great to sit next to because they make the best doodles and pick up on all the points to make fun of the teacher; that’s Alex. I’ve actually known her since I was a freshman in high school but we didn’t really become friends until I was a junior and she became a freshman here at Brown.

After that was Epic, and then a waddle up and down Thayer street. Doesn’t a walk sound more exciting when you use a more fun verb? By the time I got to my dorm, it was 3:30, but you might think it was 2am because my roommate was asleep, the lights were off, and the clouds covered any sunlight. Great. How did our sleeping schedules become so off? I made some oats, avec flash because it might as well have been night.

November 13th 009

Banana Oats With Vanilla Almond Butter And Vanilla-Cinnamon Frosting

I’m having soooo much fun playing around with this “frosting” idea. This time, it involved copious amounts of vanilla powder, with a touch of cinnamon and NuNatural vanilla stevia. That with the vanilla nut butter from Naturally Nutty really enhanced the banana and oats. My only complaint was not being able to see this while I ate. Also difficult: reading The Aeneid by the light off my laptop. But that was ok because I was also blog reading and you definitely all count as Positive Petes 🙂 I wasn’t really hungry before dinner but my eats were a little low so I found some cookies for Cookie Friday.

November 13th 013

One Lucky Duck Gingerbread Cookies

Raw and vegan One Lucky Duck cookies to be exact. These were one of the samples they sent me. I was a little curious how a raw cookie would work but it worked just tastily! It reminded me of cashew butter with maple and ginger, but in a crisp cookie form. They didn’t have me rushing to the website to have more, because I’ve had plenty of cooked and non-vegan cookies I love, but for the raw eater in your life these would make a great treat. This was around 6 and at 6:30 I headed over to the dining hall.

November 13th 016

Vegetable Melange, The Heat Is On Tofu Salad

It was really slim picking at the dining hall. I made some tofu salad with the last of my tofu before I left because I saw there was nothing I wanted. Anyway, what I had was decent, and I got to catch up with Positive Pete Adam. Apparently, he’s basically sold himself to science, and was trapped in a dark room Thursday night from 8pm-2am and had his brain waves measured. Weird. He’s the kind of person who I would expect running experiments like these, not being the lab rat, but whatever floats his boat. Since that was rather light, I had no hesitation busting out my treat for Cookie Friday.

November 13th 003

The Vegan From The Cupcakerie

Can we just call it Cupcake Friday? That’s all I ever get. I went with The Vegan today–scrumptious. I swear the ones the woman didn’t give me had twice the frosting but I didn’t want to be “that customer” and point at the pile of frosting with some cupcake under it that I wanted. On TV was some movie where Adam Sandler was a football player married to Courtney Cox. I think it lost me at the point where Adam Sandler could be a football player and get Courtney Cox. Instead of trying to make sense of it, I made a snack.

November 13th 010

Strawberry Yogurt Mess With White Chocolate With Dried Strawberries

Chocolate bars are the gift that keep on giving when you eat them in yogurt messes! On the down side, I’m going to need to restock on a lot of fruit jams pretty soon. For the yogurt, I did a 3:1 ratio of plain Oikos to full fat yogurt, so that it had just the right creaminess. It felt so nice to kick back and watch an episode of Leno not thinking about what’s due the next day I haven’t done. More breads and spreads to celebrate.

November 13th 013

Carrot Ginger Muffin Top With Smart Balance Peanut Butter, Blueberry Vitatop With Butter Toffee Peanut Butter

I think a muffin top off an actual muffin tastes better, but I can’t complain about either 🙂 Did anybody else watch the ABC 20/20 on crazy cat ladies? Sometimes I feel overwhelmed caring for one pet; how do people keep over 100 cats? That’s absurd. This morning I slept a good 9 hours and woke up naturally. That always feels excellent. I think I tapped into my own Positive Pete when I called running off for the morning; I’ll admit I’m one of the worse ones at taking rest days but even I can see when I need one. Instead my morning has been warm and rainy.

November 13th 017

Coffee On A Rainy Morning

I’m thinking that today will be a rest day, and I’m already wondering how’d I get things done if I were running right now. Laundry is in the machine, I’m on my 2nd cup of coffee, and I’m getting geared up to make breakfast and right the 4th and last of my essays, all with a playlist of 51 Christmas songs playing in the background 🙂 I also got word that a Positive Pete from high school will be visiting campus today so hopefully we’ll arrange a meet up! Too bad normal people don’t enjoy meeting at Whole Foods to catch up because I am out almost everything(even oatbran, and I just got my 2lb bag last month…). Have a great Saturday!

Who’s your best Positive Pete?

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Mister Antebellum

Posted on November 10, 2009. Filed under: Daily Update, Product Review | Tags: , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , |

After yesterday’s run I was so dehydrated. I didn’t even realize how bad it was until I took a trip to the bathroom and remembered when my mouth felt dry back at mile 2… I will definitely 100% be bringing a water bottle with me whenever I go to the gym from now on. I did this morning and, though it was a bit fumbly drinking on the tread, I’m glad I did. Yesterday, after about 2 full water bottles at breakfast, I grabbed this on my way to class:

November 9th 001

Zevia Cola

Some people like their caffeine from coffee, I prefer Zevia cola 🙂 I must admit, I was considering not going to class at all yesterday; if I didn’t I could just dedicate a large chunk of time to essay writing and I’m much better at doing projects all at once than split up. Nevertheless, I was a good student and went to them all. That was good for Latin because we got our old essays back.

November 9th 008

Catullus Essay

See that little thing that looks like a teepee? Yeah, that’s an A 🙂 This was definitely needed to give me a boost of spirits. By the way, this professor has the tiniest, neatest hand writing ever. Times New Roman’s got nothing on her; I can hardly read half her comments. After that I swung by the dining hall and went to my dorm to finish up computer stuff and lunch.

November 9th 002

Broccoli, The Heat Is On Tofu Salad, Brussel Sprouts And Carrots

November 9th 006

Lemon Bar Larabar

Lunch was magnifico. I also bought some Chobani and baby carrots but decided not to go with them. I love that The Heat Is On tofu salad though so I’m sure those carrots will get used yet. And this Lemon Bar was the first of the Larabars I was sent. Loved it! It was so pure and lemony, but also sweet. The only thing I thought was weird was cashews and almonds; why not one or the other instead of mixing flavors? Also, I got a whole almond among the mostly chopped nuts, which threw the texture off a tad. But overall this was not a lemon 😉 Oh, and we got more graded back in class.

November 9th 012

History In Class Midterm

Double wahoo! Ok, this was a little expected after the teacher called me out in class, but it was so nice to hold it and see it was real. I still have 1 midterm essay to write but since I did so well on this and feel pretty good about the other two, I’m not going to sweat or rush this last one. Epic, on the other hand, would have been a great choice to skip to get work done. Oh well, but the good thing about that was I got to check my mail and find this.

November 9th 009

One Lucky Duck Samples

The people at One Lucky Duck sent me these 4 samples of raw, organic, and vegan snacks! How exciting; of course all my eats are all-natural and a good portion organic, but raw and vegan is something I haven’t tapped in to much. Thanks, One Lucky Duck! I’ll have to think of a special time and place to enjoy these delightful cookies 🙂

When I got back to my dorm I had a coconut craving. I think I need to explain something here about coconut: I hate it in anything that is not coconut flavored(i.e. when granola randomly has it as an ingredient). But as a distinct flavor, if I’m in the mood, I don’t mind it at all. This was all I could find, though, that had coconut that I had:

November 9th 011

Tropical Fruit Tart Larabar

2 in 1 day? I’m burning through these babies. The tropical fruit tart was good, but nothing like the lemon bar. The only flavor that I really got was pineapple. Still, it was better than I thought it’d be. From the stories I’ve heard I expected to be spitting this out on the floor. I watched the newest SNL in the afternoon. I’m a huge Taylor Swift fan so that was great to see; she wasn’t hysterical, but she was decent, and for someone who’s only 19 and not an actress or comedian it was a job well done. I don’t get why her musical performances weren’t online, though. Anyone know where I can watch those? I also got a bit of inspiration for some oatmeal.

November 9th 019

Frosting Ingredients

November 9th 015

Pumpkin Oats With Eggnog Frosting

This was inspired by Sunday’s breakfast and snack, and it was sooo good. For the frosting I did 2 ounces Greek yogurt(full fat) and 2 tablespoons eggnog with vanilla stevia to taste. Seriously, that was some of the noggiest, best frosting I could have hoped for. I think I should have let the oats cool just a bit, though, because the yogurt did not like the hot oatmeal. After some working I ended up at The Ratty with a friend for dinner.

November 9th 023

Sweet Potato With Black Bean Taco Filling, Beets, Broccoli Spears

I was having a moment where I couldn’t decide if I was hungry or full; I think the heated up yogurt wasn’t sitting well in my stomach(still make the frosting for a cool dish if you get the chance!). After seeing what was available, I realized I was hungry. There was huge broccoli spears, whole beets, and roasted sweet potatoes. To eat a little something other than just plain veggies I took some taco filling and mushed it on the potato–yum! I love the sweat heat it added. Catching up was equally exciting because we hadn’t been both available for dinner in a while.

When I got back to my dorm I blasted a bit of Lady Antebellum(hence the title ;-)). By 8 I couldn’t quite understand why I wanted to go to bed. I mean, I know I’m practically a grandpa, but 8? That’s way before Leno. Then I remembered the <5 hours of sleep I got and it started making sense. I decided it’s worth staying awake if only for the emails I get from my parents. One was from my mom, complaining my dad takes forever to get home from work and about how much she loves pineapple Chobani(and I don’t think I ever saw her even eat a yogurt in the 18 years I lived at home). Then 1 and a half hours later I get an email from my dad(I guess he does take a while getting home) telling me about blog contests for gas relief products. Thanks.

November 9th 002

So Delicious Soy Yogurt With Chocolate Chips And Vanilla Sugar

Naturally there was yogurt and chocolate chips. I t’s definitely a full blown addiction now, which is sad because Agave Sweetened So Delicious Soy Yogurt is no longer a sale item 😦 I do love that this is a completely vegan snack though, not to mention one with a hefty dose of fiber 🙂 Heroes really didn’t grab me last night. As in, I was too busy working/staring at my yogurt to even notice what the plot was.

November 9th 004

TJ Carrot Ginger Muffin With Smart Balance Peanut Butter And Ginger Cream Cheese

This was gingerlicious as well; I don’t remember the last time I had this flavor muffin in my fridge. I forgot how good it is! The ginger preserves suggested pairing it with cream cheese, and they were sooo right. Then again, I pair everything with cream cheese, so they had a good shot with me. Naturally, I needed to dehead the muffin like I was Henry VII to eat it.

November 9th 007

Chocolate Brownie Z-bar With Butter Toffe Peanut Butter

I discovered I’m out of chocolate vitatops 😦 But fortunately a Z-bar was there to lift me up. I’m honestly thinking I should buy the 5lb tub of butter toffee peanut butter next time from Naturally Nutty because I am going through this like wildfire. I decided to go to bed early because I was so exhausted, but Kathy Griffin was on Leno so I knew I needed to stay up at least until 10:30. Did anybody else see her new stand up special? Hysterical. Even my mom laughed at most of it. Anyway, 10:30 and I was out like a light. I heard my roommate come home some time but wasn’t awake for more than 2 minutes, and slept in until 7.

This morning I wanted something lighter and simpler at the gym so I decided on 7 miles in 58:26. I must be a very influential person because this morning while I was watching the Today show the 50 year old weight lifters turned another TV onto the Cartoon Network! There is something very amusing watching a 300 pound man stationary bike to Pokemon.

My Oats: Pumpkin Patch Oatmeal

Pumpkin Patch Oatmeal

November 9th 009

Eggnog Yogurt

Tis definitely the season 🙂 I used only oat bran today instead of an oatmeal/oatbran mix(because I overpoured). It’s so nice and creamy with pumpkin but I think I prefer the oats for a little bulk and texture. Of course, what makes pumpkin oatmeal if not pepita sun butter and pumpkin seeds mixed with a little bit of honey> So sweet and delicious! And I need to buy about 5 more cartons of the Silk nog at the rate I’m going through. Just 6oz Greek yogurt and 1/4 cup makes the perfect, noggy protein.

Today I have just Greek which will be a guest lecturer(aka a waste of time), and then the whole afternoon to do work(aka go to University Plaza Whole Foods). I completely forgot to get nutmeg for my nog while I was home so I’ll definitely be on the lookout for that, and I think coconut is still on sale, too! Enjoy your day!

PS. Holly has a giveaway for some amazing sounding protein powders. These are seriously gourmet.

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