March To The Beat Of Your Own Drum

Posted on May 6, 2010. Filed under: Daily Update | Tags: , , , , , , , , , , , , , , |

It’s one of the simplest things to say, but the hardest to do. And yet, if we can do it in the little places in life, can’t we master it when it matters, too?

Vivani Dark Chocolate With Ginger

Vivani Dark Chocolate With Ginger

Vivani Dark Chocolate With Ginger

Vivani Dark Chocolate With Ginger

Oatmeal With Chocolate Hazelnut Butter And Hazelnut Agave

Oatmeal With Chocolate Hazelnut Butter And Hazelnut Agave

Madhava Hazelnut Agave

Madhava Hazelnut Agave

Snickerdoodle Purely Decadent Ice Cream

Snickerdoodle Purely Decadent Ice Cream

We define “serving sizes” all the time. Don’t tell me to eat 10 pieces of ginger Vivani chocolate when they’re made 4 blocks to a row. I know math and that just doesn’t work out unless I’m willing to put a little effort into it. Likewise, there’s no such thing as a tablespoon of Justin’s chocolate hazelnut butter or Madhava’s hazelnut agave. There’s a scoop and a squirt and how much that is is how much that is. And ice cream? A serving’s what I left in the pint after the last time I at some. I don’t need a measuring cup, and I don’t even need a cup–just hand me the spoon.

But what if I told you to get to that snickerdoodle So Delicious soy ice cream I had to walk through a room of people drinking and playing beer pong in front of the fridge? And that I was in my pajamas? And that I really didn’t want to be doing that? Fact. Fact. And you bet your booty. It was one hell of an awkward minute I felt like a fish out of water. But what would have been the argument against getting the ice cream? There wasn’t really one, so in the end I knew what was “right”. Besides, the joke should be on them: It was Cinco de Mayo and I saw no margaritas. Really, guys, really?

Oatmeal With Mighty Maple

Oatmeal With Mighty Maple

Pineapple Chobani With Maple Glazed Cashews

Pineapple Chobani With Maple Glazed Cashews

So where does that leave me, on this most Holy of days, Seis de Mayo. Well, I know a few things. I know I was hungry way before class today and ate my breakfast of Mighty Maple oatmeal and a pineapple Chobani with cashews early. I know I’ll watch Bear Grylls in just about anything and everything he wants to do in his career(see Worst Case Scenario). And I know that I should throw away fears and do what I really want to do more often, because at the end of the tunnel there just might be a pint of ice cream. Now, if I may quote different strokes

Now the world don’t move to the beat of just one drum.
What might be right for you, may not be right for some.
Read Full Post | Make a Comment ( 16 so far )

If You Looked In My…

Posted on April 22, 2010. Filed under: Daily Update, Product Review | Tags: , , , , , , , , , , , , , , |

So Delicious Snickerdoodle Soy Milk Ice Cream

So Delicious Snickerdoodle Soy Milk Ice Cream

If you looked in my freezer, you’d find 8 almost empty pints of ice cream/frozen yogurt/dairy-free desserts and 1/2 a quart of coffee frozen yogurt. A problem? I think so. So really, by eating this So Delicious Snickerdoodle ice cream, I was just doing my part.

Oatmeal With Chocolate Hazelnut Butter

Oatmeal With Chocolate Hazelnut Butter

If you looked in my computer, among other things you’d find a folder of photos from a trip to France I took last March. The smell of hazelnuts always reminds me of France. Justin’s chocolate hazelnut butter might not be my favorite of his line but I’m out of the other 2 chocolate flavors and it’s all I have 😦 I’m a pig for them. Oink, Oink.

Divine's Milk Chocolate

Divine's Milk Chocolate

If you looked in my closet, you’d find a small fortune of chocolate. I could (poorly) feed a third world country with it. Divine’s milk chocolate wasn’t the best I’ve ever had, but it was pretty damn good–nice and creamy with a sweet finish. It’s also got a spick and span fair trade ingredient list, which I loved.

If you looked in my room at 10pm, you would have found me out cold. I was exhausted last night and determined to get my 8 hours of sleep in.

Apricot Goji PranaBar

Apricot Goji PranaBar

If you looked in my Apricot Goji Pranabar I devoured this morning before hitting the gym, you’d find no actual goji berries, just goji powder. That much I did not like, but the rest of the bar was really good. I loved the sweet and nuttiness of it, and that it was 75% raw for optimal nutrition. It would be much better named Apricot Cashew, though.

10 Miles In 89:18

10 Miles In 89:18

If you looked in my gym this morning, you’d find no one their but me for the most part. Glorious alone time? Heck yes.

Oatmeal With An Egg And Peanut Butter, Honey Vanilla Bean Voskos With Cashew Butter

Oatmeal With An Egg And Peanut Butter, Honey Vanilla Bean Voskos With Cashew Butter

Honey Vanilla Bean Voskos With Cashew Butter

Honey Vanilla Bean Voskos With Cashew Butter

If you looked in my Honey Vanilla Bean Voskos yogurt this morning, you’d find raw cashew butter mixed in. Why? I am just becoming less and less a fan of fat free greek yogurt. I love it, but it’s not satisfying without a little fat in every bite for me. So I thought I’d add a little in!  Unfortunately, it also tasted like too much like cashes :-/ This is my plea for Greek yogurt companies to make more 2%/full-fat flavors!

If you looked in my trash, you’d find a tub of cream cheese taken from the back of the fridge that smelled like old gym socks. That was why I added cashew butter and not dairy fat to the yogurt.

If you looked at my checkings account right now, you’d find one mysterious withdrawal that I need to make a call about because I did not make it >:-(

Where would I have to look to find your dirty secrets? By the way, I did not watch Food Inc. last night because it wasn’t on like they said it would be! Bummer! Apparently, we Tivoed it at home, so I’ll be able to watch it at my own leisure over the weekend.

Read Full Post | Make a Comment ( 9 so far )

Cinnamon And French

Posted on April 14, 2010. Filed under: Daily Update | Tags: , , , , , , , , , , , |

Good morning! Thank you for all of your kind words. I feel 75% better and will probably head back tonight for classes tomorrow. To clue you in on what went down, yesterday during the day I coughed a lot and it had that “bacterial” smell/taste to it. At 4:30, I started coughing more and more, and then for 2 hours could not stop shivering to the point where I couldn’t do anything productive. EMS came and checked me out, but there was nothing apparently threatening and I signed a release waver. I did decide, however, in those hours I was shaking that it was important to go home. I couldn’t even cook myself a hamburger last night, had no appetite, and needed not to have to fend for myself like usual, you know?

Apple

Apple

Like I said, I had no appetite; even on rest days, that’s not like me at all. I tried taking a bite of this apple while I was waiting but the solid foods were not my friend and I couldn’t eat any more :-/

Mango Tango And Cinnamon Cookies

Mango Tango And Cinnamon Cookies

We stopped at Whole Foods before leaving town where I picked up what clearly was the dinner of champions(/sarcasm/). The Mango Tango was exactly what I wanted/needed and went down smooth. I was craving some easy to digest carbs, which was really hard to satisfy when you’re in a rush and eating gluten-free. I also wanted something cinnamon, which is why I picked those cookies. I ate 4 but once I realized the solid food was making my fever go up, I stopped.

So Delicious Snickerdoodle Ice Cream

So Delicious Snickerdoodle Ice Cream

Finally at home, I took 3 scoops of So Delicious snickerdoodle ice cream and went directly to bed. I must have been sick, because the little cookie dough balls weren’t even my favorite part; what’s up with that? Of course, I tried getting as much sleep as humanly possible, but probably clocked in around 8 hours.

OIAJ, French Vanilla Yogurt With Fig Jam

OIAJ, French Vanilla Yogurt With Fig Jam

Finally, “real food” started to seem appealing. It was even more appealing because it was in a jar; something tells me Brandi would be very jealous of this 😉 Being home meant slim pickings on the yogurt availability.

French Vanilla Yogurt With French Fig Preserves

French Vanilla Yogurt With French Fig Preserves

I found a French vanilla Stonyfield in the depths of the refrigerator and some fig preserves i picked up on a trip to France I took over a year ago. Oolala! The fig preserves were homemade; it was more like a figgy syrup with whole dried figs in it, but it definitely wasn’t bad. I love picking up things like preserves on trips because then you really get the “flavor” of the destination.

What do you eat when you’re sick? I’m all about the juice! Especially when I just don’t want to eat solid foods. Would anybody answer Greek yogurt? If so, here’s a Oikos giveaway!

Read Full Post | Make a Comment ( 27 so far )

Long, But Not Longer

Posted on February 22, 2010. Filed under: Daily Update | Tags: , , , , , , , , , , , , , , , , , , , , , , |

Good morning and happy Monday! Are you a Monday lover? Or maybe it’s that dreaded day that sparks the work week for you? I’m a big fan of Monday’s myself; to me, they’re the time when things “normalize”: The gym is open at 6:30 again, the TV shows get better, I do my laundry, etc. It’s just a great day to get back at it! I’ll rave more about Monday when we get to that point. But first, Sunday night I had a lot to look forward to, too.

Trader Joe's Bed Time Tea

I tried this new tea from Trader Joe’s. Of course, since it was TJ’s, it was a cheaper knock-off version of some chain’s flavor. But it was also ridiculously good! It had plenty of chamomile and vanilla going for it, which tasted like a sweet treat with stevia. Mmmm. Beyond that, I opened up a new pint.

Gluten-Free Snickerdoodle Soy Milk Ice Cream

Not that kind of pint; this kind! Although to get to this in the common room fridge, I did have to walk past a group of guys playing beer pong in PJ’s. LOL! Some might find that a little awkward but I’m comfortable in my own skin(or pajamas) and will jump through hoops for my ice cream! I love how this had a Gluten-Free seal on it, as if gluten is a creeper that would crawl up the sides and slip on in 🙂

Snickerdoodle Ice Cream

Yum! So good. I can’t even count how many pints of this flavor I’ve gone through. Incidentally, I’ve also lost a few scoops to stealers in the dorm in the past 😦 That won’t happen again, hopefully.

This also led me to question whether this conflicted with my Lenten give-up of pre-flavored soy products. My answer: No. I really wouldn’t say soy milk or soy ice cream counts very well as “food” to begin with(as opposed to tofu and tempeh). The point of giving up what I did was to take away a convenience food–2 key words there–and not to take myself off of trivial desserts. I don’t think it’s very “Lenten” to banish unhealthy food as if another excuse to diet. That’s my 2 cents; check out this post for what I think sounds like the best and toughest give-up by a blogger.

Pumpkin Oatmeal With Blueberry Jam And Mighty Maple

Later on I had some very New England oats while watching Brothers & Sisters. Warm jam? Heck, yes. I’m glad Brothers & Sisters is back. Last night’s episode was incredible and next weeks looks good, too. I just wish it was actually played on Valentines Day, which would have made it more effective. I was not a fan of that crazy ice dancing; seriously, the aborigines?

Chocolate Brownie Z-Bar

For 3 weeks now, Sunday has been the hardest night for me to get to bed. Maybe this time it had something to do with the people singing Bohemian Rhapsody a few floors down–don’t know. I had to stay up late, watching something about King Tut on the Discovery Channel, and chowing on this Chocolate Brownie Z-Bar I found in my stash. I forgot how good these are! Too bad I don’t think I have more 😦

Newman's Own Organic Decaf

Back to why I love Mondays;. For one, I got to open this new bag of coffee which we bought at Stop & Shop yesterday; it’s one of my favorites! I got up at 6:50 so that I could be at the gym at 7:15, which I find is the perfect time for me to start running. Recently, Mondays have also been my “long run” which has so far been 1 mile longer than the one the week before. That would have put today at 11 miles. Well, my heart was just not that into it today. So I decided I’d still do a “long” run of 10 miles–just not a “longer” run.

10 Miles In 89:49

That took 89:49, in which time I had the good company of The Today Show, Cartoon Network, my gym friend who works for the college, and the local news. Apparently, it’s going to rain Tuesday-Friday straight! If that were snow, I’d be happy as a clam, but rain has me frowning 😦 At least it’s sunny today? Before breakfast, I also squeezed in a trip to a campus store for yogurt, a shower, and stuck my laundry in the machine. Needless to say, I was ready for fuel when I sat down!

Pomegranate Yogurt With Dark Chocolate, Pumpkin Oatmeal With SB PB And Nutritional Yeast

Pomegranate Yogurt With Organic 70% Dark Chocolate Shavings

Mmmm, yum yum yum! I would call this a sweet and savory meal. For savory, we have the pumpkin and nutritional yeast combo with Smart Balance Peanut Butter; I swear it tastes like cheddar cheese crackers with peanut butter on them, and it’s a vegan dish! Perfecto! For the sweet, I bought a pomegranate yogurt this morning and topped it with 1 square of the 1.4oz organic dark chocolate bar by endangered species; this is pretty much my favorite dark chocolate–very deep in flavor, hard texture, and entirely organic.

So, have I convinced you of Monday’s greatness or not? Answer quick because my laundry comes out of the dryer in 20. Or, if you want to rant about Monday in the comments, I don’t mind that, either 😀 For my part, I’ll rant that I have a paper due Wednesday for which the writing fellow was no help with and a Greek test on Thursday I feel under-prepared for. To all that, I just have this to say: Que Cera Cera

Read Full Post | Make a Comment ( 16 so far )

2 Cuisines, 2 Times The Beans!

Posted on February 13, 2010. Filed under: Daily Update, Recipe | Tags: , , , , , , , , , , , , , , , , , |

Today I’ve been traveling the globe with my eats. My first stop was a (late) lunch in Me-hi-co

Black Beans With Salsa And Avocado, Broccoli, Lime Nachos

I had 1/2 a can(or more) of black beans from Tuesday’s lunch to use up, so I heated those with some salsa, the last of the broccoli I had, and mashed avocado(you mean this is edible not in pudding form?!). I don’t know why I buy unsalted beans; I then just have to add loads of salt to make them appealing. But the real reason I had this meal was for the chips.

Lime Food Should Taste Good Nachos

I think I’ve mentioned this before, but it’s worth repeating: chips are my kryptonite! They’re my Achilles’ heal, to use a Classics term. I have no problem with sweets, chocolate, etc. But chips–they get me. And there’s really no nutritional way to back them up; they’re just emptiness, but so delicious. I keep a few(4 or 5) bags on hand because I’m not in to depriving myself in anyway, but I also look for different ways to satisfy those cravings with more wholesome foods. This time I took myself about 2/3rds of a serving of these to satisfy my chip tooth. And since I remembered that I reviewed these for the company a while back, I knew that they, too, need a sprinkling more salt to dance.

I took a trip to Vancouver, of course, through the television while visiting Ancient Rome and Greece through my books and internet texts. This afternoon was the speed skating; I love speed skating. If I had any ability on the ice whatsoever that’s what I’d like to do with it. I also love the Netherland’s uniforms. Spandex and bright orange–now that’s how to roll.

Snickerdoodle Soy Ice Cream, Coconut Oil Chocolate

My afternoon snack was inspired at breakfast. I liked the idea of a “sundae on Saturday”, so I scooped out 3/4 of a cup Snickerdoodle ice cream by So Delicious and then added 1/2 of a coconut oil chocolate bar. If you haven’t tried this ice cream yet, you must! It’s one of my absolute favorites. And it’s technically not even “ice cream” but rather “soy milk cream”, though I don’t think that rolls of the tongue. It’s full of gluten-free snickerdoodle cookie dough balls–yum! I was tweeting about them with So Delicious on Twitter 😀 They’re so fun to tweet with. They also must think all I eat are milk alternatives; dare they learn of my greek yogurt obsession?

Speaking of the coconut oil chocolate bar, it now has a recipe page! I was getting so many requests for that that even though it was far done on my to-do list in terms of site maintenance I figured it had to be addressed. I tried to keep the recipe general, but it’s really something that benefits from owning a kitchen scale. That’s how you can control the flavor and get what you want.

Thai Red Curry Sauce

For dinner, I took a plane with Trader Joe-San to Thailand. The first time I used this sauce was absolutely months ago; I figured I needed to revisit it now that I have a coconutty obsession and this is coconut milk based! It also has a lot of other questionable ingredients I wouldn’t have thought to be Thai. Like egg yolks? And xanthan gum(which I own but can still give me the willies sometimes). Anyway, I steamed a good amount of organic tofu and then added steamed vegetables with the sauce and let that simmer for 5 minutes or so.

Tofu In Thai Curry Sauce, Mushrooms, Watercress, Snap Peas

Mmm, all this needed(besides natural light, but I don’t control the sun) was some salt and fresh basil(not like I had any) to pop. I love how much flavor store bought sauces can bring to dishes with minimal ingredients otherwise. And so often I forget that tofu is beans! The fact that it’s smooth and white makes me think it’s probably over processed, but I do love that funky tofu texture 😀 I usually buy the one labeled “soft” for the really great texture.

I should probably return to Greece via Plato’s Phaedo before I get sucked in to Vancouver. What country would decaf hazelnut coffee be in? Because I’m making a major pit stop there.

And wow would I love to win this blender for some raw goodness!

Read Full Post | Make a Comment ( 23 so far )

Breakfasts Make The Best Meal

Posted on December 9, 2009. Filed under: Daily Update | Tags: , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , |

Thank you for all the kudos on the recipe contest 3rd place win. It feels so good to be acknowledged for a recipe. If any of you try my pumpkin bread let me know how you like it and if you bake it on your blog so I can give it linkage. Now the question is what I’m going to be making with eggs for the next 3 months 🙂 That’s one of those good problems to have, I figure. Like I promised after blogging yesterday, there was a trip to the mail room in order. I found a new tea.

Tazo Calm Tea

Calm? Hmm. Something tells me this is going to get bought a lot during the stress of finals week. I was alerted of a package I had. I had no clue what it was at first.

Gettysburg and Gods And Generals

Then I remembered I bought this on Black Friday from Walmart. I’m not much of a war buff but I really wanted to see Gettysburg, and the double feature with Gods And Generals was only about a dollar more. Instead of watching it then and there, I decided to save it for when I have time to pay attention to it and got to writing. My room is soo comfortable with the heat on now. You know it must be warm because I was ready for ice cream in the afternoon.

Snickerdoodle Purely Decadent Soy Ice Cream

I’m so glad we bought some of this Sunday; I’m always tempted to break out the one at home but never have the time or am in an ice cream mood. If you’ve never had it–gah! It will change your life. The snickerdoodle cookie dough chunks… *drool* Anyway, yes, more work ensued. Something about working made me want breakfast.

French Toast Oats And Coffee

Maybe I wanted an egg after winning 3 months worth. Maybe it’s just that breakfast is the best meal of the day. I’m not sure, but this was tres magnifique. I think the secret to french toast oats is swirling the egg in but not too much. And cooking it thoroughly but not too much. So basically they’re a crap shoot 😉 I started to get hungry but had plans to meet up for dinner so there was some fruit snackage:

Tangerine

I tried to convince myself it was a clementine but it doesn’t work that way. Plus it had little annoying seeds in it. Don’t you hate those? I much prefer Trader Joe’s milk chocolate orange for my citrus intake, thank you. I decided to smuggle some links in the dining hall to bolster up whatever veggies they were serving.

Al Fresco Country Style Breakfast Chicken Sausages

I don’t think it’s weird to carry around breakfast sausages. In your coat pocket. At dinner time. Do you?

Fresh Vegetable Medley, Curried Acorn Squashes With Maple Syrup And Breakfast Style Sausages

Wow… remarkable. These sausages… beyond words. They were so perfectly herby I could hardly believe it. With a touch of maple syrup–to die for. And who would have thought maple syrup and curried squash would work? It so totally did. It was almost Indian but with a Maine flair. I’ve been scared off of making my own Indian food thus far but I think I just need to find a good curry powder and I’d be good to go.

Before the Biggest Loser I went to a dining hall to stock up of Greek yogurt for the impending storm. I walked out carrying 4 with a bar and a coffee. I have some serious balancing skills 😉 How amazing were all the come back contestants on The Biggest Loser? I don’t think there was a loser amongst them.I always feel funny snacking during The Biggest Loser but I spend my time in the gym and earn my damn dessert 😉

Cherry Greek Yogurt With Cherry Dark Chocolate And Vanilla Sugar

Plus this had fruit, dairy, and antioxidants, so it was entirely healthy, right? I’m going with that 🙂 Did anybody else learn to spell dessert with an extra “s” because you always want more? That always stuck with me. There was definitely more dessert, unfortunately.

KIND Sesame And Peanut Bar

I try to eat with no regrets. But I regretted this. Firstly, I try not to eat bars in my dorm when I could have real food(or, you know, oatmeal), but this at first seemed alluring. Secondly, this wasn’t very good. It wasn’t bad, but it wasn’t good; it’s best feature was chocolate which I could easily have eaten in other forms. And yet I ate it in about 2 minutes flat, because I didn’t know how to put it down or just throw it out. I think all the thinking required for writing an essay made my rational thinking go away, and afterwards I learned better. For my last desssert, I tried being much more in tune with what I wanted.

Chocolate Vitatop With Cream Cheese, Advent Chocolate, White Chocolate Wonderful

Delicious and what I wanted. I’m not accustomed to eating peanut butter without carbs underneath but I didn’t want toast or oatmeal or to put it on the vitatop. The answer? A simple spoon–and it was perfect.

This morning I woke up to this lovely scene:

Providence 6:45

Snow! I love snow, I really do. I hate the cold, but I love snow(let’s not point out the contradiction here). Unfortunately it doesn’t put me in a work-out mood, but I decided a good run was just what I needed so I grabbed a bar and hit the gym.

Maple Nut Clif Bar

At first I wasn’t feeling it for one reason or another; it didn’t help the non-basic cable tv channels weren’t operative. But then I thought maybe this would need to be one of those “move your body” and not “run” days and I resolved to go for 14 miles. It definitely felt like a stretch for the first 5 but eventually it just flew by and I was happily done in 1:58:02. After trekking back to my room and warming up I made yet another satisfyingly-breakfast meal.

Eggnog Greek Yogurt, French Toast Oatmeal With Al Fresco Breakfast Sausages

Clearly being a repetitive eats blogger does not weigh on my mind because I was happy to dig in to this. I just love these sausages. Perhaps it’s a bit hypocritical to use vegan eggnog and serve it next to chicken and an egg but let’s ignore that like the snow and cold thing.

Today I would love love love to take a trip to the groceries stores. Unlike rain, however, that’s not in the forecast. What is is an essay being done, I’m sure. Happy humpday!

Read Full Post | Make a Comment ( 20 so far )

The Skin Is The Best Part

Posted on December 6, 2009. Filed under: Daily Update | Tags: , , , , , , , , , , , , , , , , , , , , , , , , |

Well running didn’t happen this morning, certainly to no one’s surprise. I love snow, but I hate the cold, and sub-60 is “cold” for this New Englander so sub freezing was not happening. What was happening was work on my paper; thatnk you all for th support! If I get this much motivation for my 15 page paper, I can’t wait to share how overloaded I a for next week 🙂 Haha, but seriously, better not to think about that. I got a bit snackish before lunch so I spoiled my appetite entertained myself with a healthy appertif.

Deep Chocolate Vitatop

I would have gone for an apple or something, but I ate all of those(read: 1) yesterday and there isn’t much else in the way of quick snacks at home. Oh well, this has plenty of nutrients so it was all good. Eventually my grandmother showed up and we had a Sunday meal. We picked out chicken from Whole Foods yesterday because it was on sale, but I just wasn’t in a meat mood even though I knew it was vegetarian fed and all. I hate to pick out something and then not eat it but tastes change and I knew someone else would have my part for leftovers.

Curry Chickpeas, Broccoli, Sweet Potato With Maple Syrup

For a quickie-meal I heated up 1/2 a can of chickpeas and microwaved it with curry simmer sauce. It was surprisingly flavorful for so cheap and easy! And we all agreed that these Trader Joe sweet potatoes were like candy. Sweet potatoes are always good, but these were great; they practically caramelized in the oven. The skin was so crispy I skinned a particularly phallic looking one and just ate that.

Sweet Potato Skin

The skin is definitely the best part. My family, unfortunately(or not?) doesn’t agree, so I also ate my mom and grandmother’s sweet potato skin. Why do I admit these things? I’m sure I’ve said much worse. After lunch I mostly sat on the couch with Montana working until it was time to go. Since last week the Christmas tree had been decorated.

Christmas Tree

It didn’t happen this weekend, but I’m still holding out for when I’ll be sitting in a blanket, drinking Boulevards hot chocolate in front of a fire, and watching It’s A Wonderful Life. *Sigh* It’ll happen. And so I said bye to this and got going with only 5 bags this time!

Montana

The ride felt very speedy. Maybe it was because I was reading Greek or maybe it was because we didn’t stop anywhere until Providence. When we got near campus we swung by Stop & Shop for some Vitatops and Libby’s pumpkin. I was getting hangry so I also grabbed this for protein:

Peanut Butter Cookie Luna

After a really positive experience with the chocolate peppermint stick luna I was psyched to try out another flavor; unfortunately, it was not nearly as entertaining. It felt so one-note: sweet. It would have been an improvement to even just as some whole peanuts and salt. Ah well, I was hungry so this went down before we checked out(literally). After that was Whole Foods for some ice cream and fake-chicken patties, and some garbanzo beans and soy yogurt because I passed those. Moving things back was fairly simple. I had it in my mind to have the ice cream I bought but I was so cold I couldn’t think about ice cream. I lose circulation very easily and so winter is never my friend. Anyway, I got a decent idea to resolve everything.

Snickerdoodle Soy Yogurt

I took a quarter serving of the Snickerdoodle Soy Ice Cream and mixed it in a soy yogurt with extra cinnamon and stevia. The flavor was a bit weaker but it was definitely all I could handle at the time and this was plenty cold enough. My dorm room is particularly cold tonight. I hope it’s only like this because nobody has been home much and not because it’s going to be like this for the whole next 2 weeks. Dinner was definitely uninspired.

2 Food For Life Chicken Patties, Broccoli, Dips

You can definitely feel OK about eating the skin of fake meat; I was curious how these would taste to be like chicken, and the answer was very bland unfortunately 😦 I had 2 not out of love but because I couldn’t think of what else to eat. For dips there was a very vinegary ketchup and mustard as well as a house-made honey mustard. Is it weird that I forgot how good honey is? I think I’ve been eating too many vegan things because it tasted uniquely sweet and I could have downed the whole bottle(or bear as it is).

The Amazing Race finale was tonight–has it been a whole season already? That’s pretty ridiculous. I glanced up and down while translating the bit of Greek I chose for my paper. When I say that, what I really mean is blog reading to the point where I really wanted a sugar cookie. Why is that the one kind of cookie I didn’t bake this weekend? Oh well, this bar and tea was just as good:

Vanilla Chip Cascadian Farms Bar

I actually got under the covers to eat this because it feels that cold. How much hot liquid can I possibly pump into my body? We’ll see. I predict a lot of waking up and running to the bathroom tonight. The right team totally won The Amazing Race. I’m just glad the bickering brothers didn’t. After that, Family Guy was hilarious and I got 3 solid paragraphs done before giving up and making oatmeal 🙂

Oatmeal With Smart Balance Peanut Butter, Chocolate Hazelnut Frosting, And An Advent Chocolate

Soooo good. I’ve said it before and I’ll say it again: milk chocolate and peanut butter all the way. The frosting here was 2 tablespoons greek yogurt with sweetener and a tablespoon organic chocolate hazelnut butter for some added NUTrition. I’ll be eating this to the tune of Brothers & Sisters; there should be some good twists tonight! Really I’m excited to hit the hay and get up tomorrow for the run. Since reading week is beginning, I have no class tomorrow and so can run to my heart’s contents time free. Maybe another 16 miler? With 2 days of complete rest, it might come more naturally than I could hope. Goodnight, all!

Read Full Post | Make a Comment ( 18 so far )

I Go Back

Posted on November 21, 2009. Filed under: Daily Update, Product Review | Tags: , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , |

Normally, I hate leaving my room if it’s not perfect. Even if that just means one dish is unclean. What did it look like yesterday?

Messy Bed

Beautiful. But let me explain. I get out of class at 2:50 and my dad had planned to pick me up at 3. I was using the “throw it on the bed as you remember it so you can grab and go later” method. Surprisingly, I think it worked, because it’s been a day and I can’t think of anything I forgot. After my first hour of class I grabbed a bit of lunch and supplemented it with a bit more of what I was feeling.

Trader Joe's Mac And Cheese, Roasted Balsamic Portabella

Broccoli With Cream Cheese

I think the backlash of vegan Thursday was wanting dairy products wherever I could put them(i.e. on broccoli). By the way, that was delicious and something I’ll do more often. And the mushrooms from the dining hall were soooo good. I’m not even sure what they were roasted in but there was tons of rosemary. This really filled me up for my next two classes, and when I got out at 2:50 things when just as planned. We piled everything up in bags and hit the road. I grabbed a nutritious pick me up.

Orange Zevia

Let’s pretend this has nutrients even though it completely doesn’t and doesn’t even have caffeine. On the way home, I did something I haven’t done in forever: nap in the car. I tried working but napping one out. I usually can’t/don’t and am always afraid my contacts will disappear somewhere if I sleep with the but it felt so good I couldn’t care less. That also made the trip that much shorter. When I got home I realized we really didn’t have much of the food I’d like, so I grabbed a snack and we went off to Hannafords.

Blueberry Crisp Clif Bar

This was the last of the Clif bars I recieved to review and i’m very happy that it ended things on a good note. I was a little skeptical about how this flavor would be, but I think the blueberry flavor with the plethora of spices(which I take to be the “crisp” part) worked really well. A little bit heavy on the sugar but I probably needed that at that point. We just picked up some Greek yogurt and pumpkin(surprise surprise) because we really didn’t have tie to do more damage.

The reason I came home yesterday was because my elementary school principal was retiring and they were having a banquet. Not many people get to know their elementary school principal and facutly well but I went to a very small school for 7 years where it was easy to become like family with everyone. My graduating class in 6th grade was 4 kids including me, and my full class(6th plus 5th) was 7. Here’s the class photo that was on the wall last night:

6th Grade Class Photo

I’m the little chubby one on the bottom left. I guess I’ve always liked food 🙂 But I like the better food now(i.e. not tacos from a box). It was a ton of fun to get to see all my teachers. Because it’s so small a school, most of the faculty’s the same; my kindergarten teacher from 13-14 years ago still teaches kindergarten and was as kind as ever. There were just a few speeches, the best given by the man himself.

Mr. O'rourke

Did I mention he’s retiring at 87?! We actually don’t know his age; it’s been debated that might be 89, but it’s pretty high up there. Amazingly, he also has most of his mind with him. Most of the night was fun and light-hearted but it was a little emotional when he mentioned how he missed my grandfather; in the time I was here they became good friends and he even surprisingly showed up to his funeral 4 years after I left the school. There was even someone from my old class there.

The Thomas And Tardiff Family

Andrew(the tallest one who dwarfs us all) was pretty much my best friend from kindergarten to 5th grade. We basically all sat and chatted about the scandelous moments from the past, like when so and so broke a window or someone knocked over the school’s sound system. I was hoping I could make a dinner out of the Whole Foods energy bar I packed and what there was but it really wasn’t the case; thankfully, Whole Foods is pretty close to the school so we took a short trip there.

Carrot Ginger Soup, Traditional Stuffing, Salad

Yum! I can’t believe Thanksgiving is less than a week away, at which time I’ll have about 10 times more that stuffing. It’s soooooooo good. And the soup was delicious, too. The ginger gave a strong kick. There was cake:

Retirement Cake

Which I avoided because I figured it was box mixed and the frosting was from a tub. There was apple crisp:

Apple Crisp

It wasn’t very good and probably because it had twice as much flour and butter as it should have but I figured it had a good chance at being all-natural none the less. This made me appreciate how amazing my vegan apple crisp is for something relatively healthy. It was a fun night and such a trip to go back and think “this is where I learned to read”. I hope that I retire long before 87. I even got approached by a 50-60 year old man who saw my sweatshirt and was an alumnus of Brown. Apparently, his kids went to my school in the 80’s. I honestly don’t think I’ve met an alumni of Brown who’s had anything bad to say about the school. I’m so happy to be part of that community. When I got home I was a bit famished from the lack of eats, so I made some comforting oatmeal.

Pupkin Oatmeal With Chocolate Butter Toffee Peanut Butter And Vegan Pumpkin Molasses Cookie

I’ll pretend like this wasn’t almost exactly my breakfast except with chocolate butter toffee instead of butter toffee peanut butter. Nope. Not me 🙂 I was basically away from my computer since noon so there was tons of catching up to do but only so much that could happen before my self-imposed bed time(maybe I am 87 already?). After I logged off I was still hungry so had some random snacklings.

Kashi Oatmeal Raisin Walnut Cookie

Newman's Own Organic Milk Chocolate With Smart Balance Peanut Butter

Raw Broccoli And Carrots

I warned you it would be random. I forgot how much I love those cookies until I heard Tina and Melissa mention they score a NuVal score of 41 when the average for a cookie is 3! I’ll eat to that 😉 The chocolate square was good, although I was looking for my favorite Mocha Milk Chocolate. Apparently this family likes their chocolate too much for it to stick around while I’m gone. And the vegetables were eaten in bed when I realized I was still pretty hungry. I forgot that I hated raw broccoli, so left half the bag untouched. Talk about going back, I found The Golden Girls on The Hallmark channel to fall asleep to. Things like that remind me of being sick when I went to elementary school and staying with my grandparents and watching their daytime tv. Such great memories 🙂

This morning I slept in until a little after 8. Glorious. After grinding some beans and making a pot, I mostly meandered around the house until I got hungry an hour later.

Pumpkin Oats With Maple Yogurt Frosting And Mighty Maple, Snickerdoodle Greek Yogurt

I couldn’t decide what I wanted so I went with the obligatory pumpkin oats. Still delicious 🙂 The snickerdoodle yogurt was just plain with cinnamon and vanilla stevia, and then topped with 5g of turbinado brown sugar. The fun thing about buying plain in my mind is you can do with it whatever you want, and 5g of raw sugar compared to the pre-flavored ones is a smart move.

This morning I’d love to get out and run 5-7 miles. It doesn’t even look that bad out. However, at the moment, I’m catching up on the TONS of tivoed shows, and I kind of haven’t started homework even though it’s a pretty light weekend. You can be assured that, since I’m home, there’ll be baking and recipes 🙂 We just need to hit Whole Foods and Price Chopper today to grab the ingredients and we’re good to go. Yikes, that’s making running seem less probable. Have a great weekend!

Here’s a soupy giveaway.

Michelle(Lucky Taste Buds) is really outdoing herself with a peanut butter giveaway, a soda stream giveaway, all in honor of her own birthday! Happy birthday!

Read Full Post | Make a Comment ( 8 so far )

Productivity

Posted on November 8, 2009. Filed under: Daily Update | Tags: , , , , , , , , , , , , , , , , , , , , , , , , , |

I guess my productivity is like condensation in New England: when it rains, it pours. Before i had showered, eaten, blogged, or even stretched yesterday morning, I had my laundry going. At 12, it was done and my bed looked like this:

November 7tj 019

Unfolded Laundry

Amazingly, I resisted the urge to put on freshly washed pajamas. Don’t lie; we all want to do that when it’s fresh out of the drier. Instead, I folded and put everything away, and worked on the first of my 3 history midterm essays while I waited for my dad to come at 2. I would have thought I’d get hungry by then but I think I was so immersed in writing I didn’t notice anything. I did grab this for a little pep:

November 7tj 020

Zevia Cola

Did you know all of Zevia’s sodas are caffeine free except this one? That’s because it’s naturally flavored and the kola nut naturally has caffeine. That really is making me wonder what’s in caffeine-free coke, though I suppose that’s so unnatural to begin with it doesn’t matter. When my dad did show up, we had a good laugh.

November 7tj 021

Frying Pan

He brought a package that came for me in the mail over the week. Neither of us knew exactly what it would be or who it was from. It turned out to be a frying pan I won last month; doesn’t everybody need a lightweight frying pan for their dorm? We put it back in the box to bring home. Because it was 2pm, I started wanting lunch, so we stopped at Whole Foods to hit up the salad bar.

November 7tj 025

Grilled Peppers, Lemon Rice, Gobhi Matar, Aloo Baingan, Chicken In Chettinad Sauce

Weighing food is the worst idea ever; don’t let me know if I’m about to eat well over a pound of sauce-laden goodness. This is actually one of the first times I ever had Indian; it’s not a common cuisine around my town and it smelled so good I thought I’d try it. I liked it but I bet there are better dishes out there to try. My favorite was probably the chicken, which was a very fatty cut of meat but very delicious as well. I consider eating ethnically to be productive because it’s expanding my horizon. I didn’t actually finish it all. I intuitively ate the first half, then ate another 1/4 because it was damn good 🙂

On the way home we also stopped by Market Basket; no matter when you go that store has the longest lines, and everybody’s cart looks like they’re coming from BJ’s. They didn’t have vitatops this time or the bread I was looking for, but we did get something for dinner, pumpkin for baking, gardenburgers, and Oikos and soy yogurt from Whole Foods. In the car ride I wasn’t able to write but I did come up with a decent thesis for my Epic Poetry paper.

When we got home I plugged in my computer and got to work(there might have been some Montana scrubbing in there somewhere). I finished my first essay and started on the next. Along the way, I needed a study snack.

November 7tj 029

Vitabrownie And Plain Soy Yogurt

The hug was entirely K inspired. Note: soy yogurt doesn’t hug quite as well as regular yogurt, but it kind of looks like a pillowy cloud if you ask me. This vitabrownie definitely needed a hug because it got a little squished in the freezer. Time in the microwave was totally the medicine for that. I was a bit more productive(get the theme of this post?) until it was time for dinner.

November 7tj 030

Mahi Mahi With Soyaki, Corn On The Cob, Beets

Wow is all I can say. It seems so simple and like the dishes I had all Summer but for some reason this was so much more welcomed yesterday. I think I haven’t had corn on the cob in months; talk about your whole grain. And the beets were fun if only because I haven’t had any in months again. They left behind a lot of red juice and I joked with my mom(sort of serious, though) that she should collect it to make red velvet cake. Did you know Whole Foods sells natural food coloring for the holiday season? Expect to see some come Christmas time. Also, the mahi mahi was much better than Friday’s chewier fish, and the soyaki sauce put it over the top.

Well what helps productivity more than a full belly? After dinner I finished my second essay(booyah) and printed some recipes I was planning to make, as well as catch up on DVRed shows. Like I said, when it rains it pours. Ice cream was a well deserved treat.

 

November 7tj 003

Purely Decadent Snickerdoodle Soy Ice Cream

Unfortunately, I finished off this flavor. This was definitely my favorite find from the Summer. And it seemes like they carry it at more and more stores these days! How exciting. I also had some coffee and worked on this blog post(see how productive I am doing things ahead of time :-)) Unwrapped was having a marathon on The Food Network = heaven. Heaven like these oats:

 

November 7tj 008

Pumpkin Oats With Butter Toffee Peanut Butter, Maple Syrup, And Pumpkin Molasses Cookie

Chocolate, maple, ginger, peanut, pumpkin, etcetera, etcetera. These were delicious fuel for… well lounging around and translating Latin. That takes energy, and plenty, trust me. My dad bought an 8oz container of chocolate butter toffee when he placed his Naturally Nutty order(ps. If my dad has placed an order all his own, what’s slowing down you cool cats?). It’s ok, but I think I like butter toffee peanut butter and chocolate chips better for the contrast.

 

November 7tj 011

Whole Wheat Cinnamon Raisin English Muffin With Cream Cheese

One last snack and I was done. I wanted to try my dad’s maple butter he’s always loved that comes from our grandparents. There’s no butter in maple butter, it’s basically just crystallized maple syrup you keep in the fridge and spread like maple syrup. It was awesome! Though I could easily see myself going a little overboard with a tub of this in my dorm, haha.

Well remember how yesterday morning I had hoped to write 2 essays, pick a thesis, and translate 3 odes, and I thought that was a crazy amount? Well, I did everything but about 30 lines of poetry! I had no idea I’d actually get that much done. But I’m glad I did. What should I set myself for today? 1/2 my Epic essay sounds like a good goal. Let’s keep the productivity rolling. But first, this welcomed sight:

 

November 7tj 012

Recipes

November 7tj 014

Ingredients

 

 

Read Full Post | Make a Comment ( 21 so far )

Liked it here?
Why not try sites on the blogroll...